Cooking Class - Chef’s Celebration Feast

Learn how to create paper-thin crГЄpes with multiple sweet and savory filling options. Delicately form traditional crГЄpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

Savor the essence of French bistro dining. Indulge in a classic French brasserie experience with this creative cooking class. You’ll be guided by a chef instructor in preparing a succulent seared strip steak with tangy whole-grain mustard sauce. Complete your dish with crispy golden frites and a haricots verts...

French comforts made simple! Step into a classic French brasserie with this creative cooking class. You’ll be guided by a chef instructor to perfectly seared strip steak with bold, savory flavors and pair it with crispy, golden frites and a fresh green bean salad with homemade vinaigrette. For dessert, enjoy an...

Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert. First, you will whip...

Immerse in a seasonal and fresh culinary experience. Immerse in the vibrant flavors of Southern France in this hands-on cooking class. You’ll be guided by a chef instructor through a refreshing menu, starting with a scrumptious salad. For the main, you’ll prepare a classic bouillabaisse infused with...

Cook with the bold flavors of France. Experience the intricate flavors of Southern France with this fun cooking class. Learn tips and traditions from five-star chefs, starting with a crisp shaved radish and arugula salad. Next, prepare a traditional bouillabaisse, an elegant seafood medley simmered in saffron. Finish...

Cook with the bold flavors of France. Experience the intricate flavors of Southern France with this fun cooking class. Learn tips and traditions from five-star chefs, starting with a crisp shaved radish and arugula salad. Next, prepare a traditional bouillabaisse, an elegant seafood medley simmered in saffron. Finish...

Discover Portugal's culinary secrets. In this cooking class, a top chef will take you through the process of crafting piri piri chicken, marinated in bold, spicy flavors and grilled perfectly. Make potato croquettes as a savory side and add a fennel and orange salad with homemade sherry vinaigrette. End with a...

Make classic Portuguese meals for modern times. Enjoy a true taste of Portugal with every bite in this fun cooking class. You’ll learn to make flavorful piri piri chicken with crispy potato croquettes as a savory side, then pair your meal with a fennel and orange salad and complete the evening with decadent...

Bring the best of Italy to your kitchen! Elevate your cooking game with this inspiring cooking class. With expert guidance, you’ll sear a savory pork chop with tasty pesto and pair it with duck fat and rosemary-roasted potatoes. Next, assemble a crisp, shaved radish, fennel, and herb salad, and complete the meal...

Savor authentic Italian flavors with timeless tradition. Indulge in a tasteful experience in this hands-on cooking class! Learn expert tips from esteemed chef to prepare pork chops with sage and parsley pesto and rosemary roasted potatoes crisped in duck fat. Add a refreshing shaved radish, fennel, and herb salad to...

Create perfect pastries. Indulge in the art of French pastry with this hands-on cooking class, where a chef instructor will help you create elegant pastries from scratch. Start with mini pavlovas topped with fluffy cream and a vibrant berry compote. Next, learn how to prepare savory cheddar scones and finish with a...