Cooking Class - Korean Barbecue

Explore the art of French cooking with a contemporary spin. Dive into the world of contemporary French cuisine in this exciting cooking class. Learn to balance flavors in a perfectly seared strip steak with tangy mustard sauce. Create a refreshing haricots verts salad and elevate the humble sweet potato into crispy...

From gooey Camembert to ratatouille to poached pears, this French meal is a treat. Learn how to prepare a fine French meal with Chef Rebecca in this interactive cooking class. You'll make classic French dishes and learn a few key French cooking techniques as you prepare the meal together. First, bake Camembert...

Embark on a journey of discovery covering a trio of beloved global cuisines. Discover the essence of authentic Vietnamese, Korean and Thai dining with an in-person cooking class that brings adventurous cooking to your home kitchen. Chef Carole is your guide for a tour of these incredible cultures, each offering a...

Explore the tantalizing world of pasta from scratch. If you have pasta on the brain, this in-depth pasta making cooking class is just what you need! In this immersive chef-led session, you'll uncover the secrets behind crafting two timeless pasta dishes, along with the sauces that bring them to life. Start with...

Learn how to make incredible and traditional dishes from Sardinia with Chef Francesca. Building upon the incredible dishes she grew up eating in Sardinia, Chef Francesca has curated a cooking class in which you'll learn to make each authentic recipe from scratch. After enjoying a savory cheese and cured meat...

Learn how to make homemade pizza from a real Italian pizzaiola in this hands-on class! In this hands-on pizza-making class, you will be learning the trade from a real master. Chef Luana is one of Italy’s few professional female pizza makers, known as “pizzaiolas,” working with a wood-burning oven. Her...

Learn how to make homemade pizza from a real Italian pizzaiola in this hands-on class! In this hands-on pizza-making class, you will be learning the trade from a real master. Chef Luana is one of Italy’s few professional female pizza makers, known as “pizzaiolas,” working with a wood-burning oven. Her...

Learn how to craft a 100% plant-based Mediterranean menu designed to elevate your party experience. During this engaging cooking class, Chef Jackie will guide you in creating a vegan Mediterranean menu. You’ll explore how you can create exquisite flavors by combining fresh vegetables with different...

Explore classic Sardinian cuisine with Chef Francesca! Curated for seafood lovers, this three-course menu is for those who would like to take part in a unique cooking class featuring the best traditional Sardinian specialties. You'll have the option to choose your dish for each course, starting with lemon and...

Illuminate the art of French brasserie cooking. Get ready to roll up your sleeves in this engaging cooking class! You'll be cooking up a storm with a classic strip steak paired with a creamy whole-grain mustard sauce, accompanied by a side of golden frites and a zesty haricots verts salad. Don't forget the piГЁce de...

Discover how a rainbow of flavors can elevate dishes with fresh twists and seasonal ingredients. This cooking class showcases colorful cooking with dishes like rainbow peppercorn steak and mixed summer berry trifle, teaching you the art of culinary presentation and the secrets behind crafting visually stunning meals....

Treat dad to a well-prepared steak dinner! Say "I love you" with a succulent steak dinner in this exciting cooking class. A chef instructor will guide you in preparing a world-class steakhouse meal as you sharpen your culinary technique. Discover how to perfectly sear a steak and pair it with elements that create bold...