Cooking Class - Chinese Specialties

Create a bite-sized feast as you explore the aromatic flavors of East Asia. Learn traditional techniques for preparing bite-sized steamed delights in this hands-on cooking class. Working alongside an expert chef, you'll fold, wrap and create savory fillings like a professional. Soon, you'll be recreating your own East...

Master the flavors and techniques of Asia and create beautiful Dim Sum to share. Embark on a culinary journey through the bustling streets of Hong Kong with a Dim Sum cooking class. Work alongside an expert chef as you learn to create delicate dumplings and steamed buns while mastering intricate folds and flavors....

Explore the world of noodle making from scratch. Learn how to make delicious ramen from scratch in this chef-led cooking class. From getting hands-on with fresh ingredients to creating the broth base, you'll master the techniques to create an authentic ramen bowl bursting with flavor.В Your chef will also teach you...

Learn to balance authentic spices and ingredients to make restaurant-style ramen. Embark on a flavorful journey through the heart of Japan with a ramen cooking class. Master the art of crafting rich, savory broths and noodles and mouthwatering toppings. Taught by a top chef, learn the intricacies of this beloved...

Add new flavors to your weekly recipe rotation. Led by an esteemed chef, this cooking class explores the flavors of traditional Japanese cuisine. Join a world-class chef who will guide you through a variety of recipes. Master frying and grilling skills, make dipping sauce and bake unique cookies. Recipes include...

Bring restaurant-worthy recipes to your next family dinner. Learn how to prepare a selection of Chinese favorites in this cooking class. Following step-by-step instructions, you'll begin by preparing classic hot and sour soup. Next, dice ingredients and mix batter for scallion pancakes before moving on to honey sesame...

Bring restaurant-worthy recipes to your next family dinner. Learn how to prepare a selection of Chinese favorites in this cooking class. Following step-by-step instructions, you'll begin by preparing classic hot and sour soup. Next, dice ingredients and mix batter for scallion pancakes before moving on to honey sesame...

Discover vibrant combinations of fresh herbs, spices and the many uses of coconut milk. Learn to create your favorite carry-out dishes with this hands-on cooking class all about Thailand. Guided by a chef instructor, lean into the contrast of strong and delicate flavors, using the five pillars of Thai cuisine as your...

Explore your love of salmon and sushi. Learn how to prepare authentic Japanese recipes with this cooking class focused on traditional techniques and authentic ingredients. Working together, you'll learn how to sear salmon and make honey miso butter. Mix edamame with spicy chile salt, fry vegetable tempura and prepare...

Master traditional Chinese cooking techniques to prepare your favorite recipes. Join this cooking class to learn authentic recipes you can share with family and friends. Begin by preparing hot and sour soup and scallion pancakes. Next is a plate of honey sesame chicken with a side of ginger beef and scallion lo mein....

Learn how to make this classic dessert from scratch. Learn how to make fresh donuts better than the bakery in this hands-on cooking class. Under the guidance of a chef instructor, you'll learn how to make dough from scratch, plus how to knead and proof it. Then, learn to shape it and fry it until perfectly golden....

Apply classic French methods to seasonal ingredients that shout "Spring!" for a gourmet meal. Discover the joy of cooking with this hands-on class that explores Parisian delights. Capture the essence of French cuisine in your own kitchen after learning from an expert chef. Easy methods for tender, grilled vegetables...