Cooking Class - Breadmaking From Hearth to Home

Discover new flavor combinations and culinary skills for the next pizza night. Led by a gourmet chef, this fun and engaging cooking class is a terrific way to treat friends and family to various recipes using scratch-made dough. Using this dough, you'll prepare a carbonara-style pizza and a fennel, sausage and...

Plan a three-course menu for the next pizza night. Indulge your love of savory Italian fare with this cooking class. Led by a world-class chef, you'll start by learning how to mix flour and water to create the perfect dough. Assemble eggs, mozzarella and crispy bacon into a carbonara-style pizza. Next, bake fennel,...

Learn how to prepare an authentic French menu. Take your culinary cravings to the South of France with this cooking class. You'll join a world-class chef who will share tips for preparing several authentic recipes. Start with a radish and arugula salad. Next, slice fish and work with seafood to prepare bouillabaisse...

Explore the flavors of coastal French cuisine. Join a gourmet chef for this cooking class focused on the fresh seafood of Southern France. Begin by rinsing, slicing and cooking fish and shellfish for a saffron-infused bouillabaisse with creamy garlic aioli. You'll also prepare a shaved radish and arugula salad with a...

Discover the joys of scratch-made bakery items. Prepare to amaze yourself with new-found skills in this cooking class. Joined by a gourmet baker, you'll learn how to make several bread recipes. Start with fluffy white bread and a cinnamon-infused raisin bread. Next, combine ingredients for whole wheat country bread...

Indulge your love of bread by learning gourmet baking techniques. Discover the joy of homemade bread by joining this fun and engaging cooking class. Led by a gourmet chef, you'll begin by mixing ingredients for a classic white bread. Next, prepare cinnamon-infused raisin bread. Your third recipe is a whole wheat...

Indulge your love of bread by learning gourmet baking techniques. Discover the joy of homemade bread by joining this fun and engaging cooking class. Led by a gourmet chef, you'll begin by mixing ingredients for a classic white bread. Next, prepare cinnamon-infused raisin bread. Your third recipe is a whole wheat...

Get global with your baking options courtesy of this international trove of loaves. If your home baked bread menu could use a few new selections, this cooking class will help you expand your menu into delicious territory. Learn to bake fresh Irish soda bread with cheddar and spring onions, prepare authentic focaccia...

Indulge a love of baked goods by learning how to recreate favorites at home. Explore the innovative baking techniques of beloved European breads by joining this cooking class. Joined by a gourmet chef, you'll begin by learning how to mix, proof and shape dough using fresh ingredients and herbs. Recipes include an...

Learn to make your very own baked goodies in the fine French tradition. Expand your baking acumen with a cooking class where authentic patisserie heritage is the secret ingredient. Your gifted instructor shows you how to pipe and fill mini pavlovas with fresh berry compote and cream, bake cheddar scones with their own...

Explore the delicious pastries of New Zealand, Scotland and France. Discover the joy of baking a trio of international desserts in this baking-focused cooking class. A gourmet pastry chef leads these fun and engaging sessions. Begin with delicate mini pavlovas topped with cream and berry compote. Move on to savory...

Share in the sweet traditions of French cuisine just in time for spring. Take your culinary inspiration from the home of gourmet cuisine with a cooking class that treats French dining like a seasonal celebration. From pan-seared salmon in white wine sauce to steamed rice with herbes de Provence to zesty mousse au...