- Bay Area
- South Bay & Peninsula
- Cooking Classes
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Cooking Class - Marvelous Mother's Day Macarons
$ 109 Per person
all-inclusive: 2-2.5-hour class, 1-course meal.
Celebrate the mother figure in your life by baking a festive batch of flavorful macarons.
Celebrate Mother's Day by baking a delicious batch of delicate, delicious macarons! A gourmet chef instructor will help guide this hands-on Mother's Day experience, teaching you how to do everything from mixing the dough to adding festive decorations. After class, you'll have a valuable new culinary skill and a tasty batch of treats!
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
May 15th at 9:00 AM
Peach and Champagne Macaron
Chocolate Crème Brûlée Macaron
May 23rd at 9:00 AM
Peach and Champagne Macaron
Chocolate Crème Brûlée Macaron
May 29th at 9:00 AM
Peach and Champagne Macaron
Chocolate Crème Brûlée Macaron
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 1
- Event Duration 2-2.5 hours
- Labels Baking, Beginner, French, Fun, Mother's Day
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
After 10 years of in-depth corporate catering experience, Chef Andrea shifted into instructor mode to share her talent with aspiring cooks. Her culinary education revealed a love and specialty for baking and pastry craft. Her life is filled with family, fur friends, music and sports. All of this activity is the perfect fuel for energizing Chef Andrea as she dreams up new methods for helping her students hone their kitchen skills.
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Cancellation Policy
Event location:
(Exact location will be provided after booking)
Celebrate the mother figure in your life by baking a festive batch of flavorful macarons.
Celebrate Mother's Day by baking a delicious batch of delicate, delicious macarons! A gourmet chef instructor will help guide this hands-on Mother's Day experience, teaching you how to do everything from mixing the dough to adding festive decorations. After class, you'll have a valuable new culinary skill and a tasty batch of treats!
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
May 15th at 9:00 AM
Peach and Champagne Macaron
Chocolate Crème Brûlée Macaron
May 23rd at 9:00 AM
Peach and Champagne Macaron
Chocolate Crème Brûlée Macaron
May 29th at 9:00 AM
Peach and Champagne Macaron
Chocolate Crème Brûlée Macaron
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 1
- Event Duration 2-2.5 hours
- Labels Baking, Beginner, French, Fun, Mother's Day
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.