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Team Building Activity - Handmade Bread and Pizza
Team Building Activity - Handmade Bread and Pizza
$ 149 Per person
all-inclusive: 3-hour class, 3-course meal.
Gather your team for a baking experience that's both sweet and savory.
Join an expert chef for a hands-on team building cooking class where you'll handcraft and roll your own handmade dough for two incredible recipes.
Begin by preparing soft bread dough that you'll fill with an assortment of sweet or savory fillings, including feta cheese or Nutella. Next, work together to craft and roll handmade pizza dough from scratch, which you'll top and bake with a variety of meat and vegetables for a unique creation. For dessert, your chef will teach you how to make hazelnut chocolate pralines.
Guests are welcome to bring wine and beer to enjoy during the class.
Bread Roll Dough
With yeast, milk, flour, eggs and oil
Stuffed Bread Rolls
With feta filling, mushroom-leek filling, and Nutella or jam filling
Pizza Dough
With olive oil, water, salt, yeast and flour
Handmade Pizza
With tomato sauce, ham, cheese, mushrooms, artichokes and bacon
Hazelnut Chocolate Praline
With butter, ground walnuts and sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 10
- Maximum Guests 20
- Meal Courses 3
- Event Duration 3 hours
- Labels Baking, Corporate, Fun, Group, Pizza Making
Meet your chef
Chef Roddy inherited his love of cuisine from his family and their successful baking business. After majoring in business, he shifted to the culinary arts and never looked back. Hard work and ingenuity brought him success when he opened his own Latin-Asian fusion restaurant. He even has a cookbook headed to bookstore shelves. With so much culinary passion to offer, Chef Roddy is ready to share his talents with hungry foodies.
Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Event location:
Gather your team for a baking experience that's both sweet and savory.
Join an expert chef for a hands-on team building cooking class where you'll handcraft and roll your own handmade dough for two incredible recipes.
Begin by preparing soft bread dough that you'll fill with an assortment of sweet or savory fillings, including feta cheese or Nutella. Next, work together to craft and roll handmade pizza dough from scratch, which you'll top and bake with a variety of meat and vegetables for a unique creation. For dessert, your chef will teach you how to make hazelnut chocolate pralines.
Guests are welcome to bring wine and beer to enjoy during the class.
Bread Roll Dough
With yeast, milk, flour, eggs and oil
Stuffed Bread Rolls
With feta filling, mushroom-leek filling, and Nutella or jam filling
Pizza Dough
With olive oil, water, salt, yeast and flour
Handmade Pizza
With tomato sauce, ham, cheese, mushrooms, artichokes and bacon
Hazelnut Chocolate Praline
With butter, ground walnuts and sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 10
- Maximum Guests 20
- Meal Courses 3
- Event Duration 3 hours
- Labels Baking, Corporate, Fun, Group, Pizza Making
Chef Wearing a Mask (Upon Request) Social Distancing Friendly Reviews guests left for other experiences with Chef Roddy or Resident Chef
Rachel
22 Aug 2024
Horrible experience that was essentially a scam. Chef Roddy was not present. We were barely given an opportunity to prepare any of the dishes and were essentially taught nothing. Starting with the sauce, the chef just made the sauce themselves. They did not give instructions, only listed ingredients or quantities when we asked. There was no instruction given on how to make the pasta besides combining flour plus egg and barely any oversight as they were focused on making the sauce behind us. There was no option to make gnocchi or ravioli as in the description. We were not taught to make the salad address from scratch as in the description as this was prepared in advance. Additionally, the panna cotta was also prepared in advance so there was no teaching there. At every opportunity, things were made in advance and done as quickly as possible by the chef without us and without any sort of instruction. We felt rushed despite being the only group of 3 and left an hour before our designated time. This seemed like this “cooking class” was doing below to bare minimum just to check off the boxes.
Casey Douglas
12 Jun 2024
We worked with Oscar and had an amazing time! His passion for food made it so fun.
Skylar
03 Mar 2024
Soooo much fun! We loved having the whole restaurant to ourselves to learn and eat after. Super fun, and way cooler than we expected being able to take pictures in our chefs hats and work with different chefs for our meal. We will definitely be back one day to try another menu!
Danisha Watson
22 Feb 2024
Everyone was super kind ajd welcoming! Chef was Very informative and patient! We had a great time!
Eylie Razegh-Panah
22 Feb 2024
Great class
James
11 Feb 2024
Oscar, our chef and Oscar his sou chef were ready and waiting for us as we were the only couple to enjoy the vegetarian class. They spent time, energy and knowledge with us in an intimate, personable and patient manner and setting. It was great! We learned, tasted and sipped our way through our time and then enjoyed the meal they and we had prepared. We left with well packed extras and great memories.
Ame
07 Feb 2024
Great evening with Chef Roddy and his team. The food was great. We had a good blend of helping to cook and also networking with our team. A wonderful night overall. I would highly suggest. We did the Paella cooking class and it was delicious and plenty of food for all 9 of us. Thank you Chef!'
Zoe
04 Feb 2024
AVOID THIS CHEF. I recieved this class as a birthday present and the chef was initially responsive but then the day prior to our class stopped responding. Did not provide the location or follow-up any messages with where to meet for the class with specific address despite them being read as (seen). He took our course money and then refused to respond to customer service about the issue when I asked for a refund or new course date. Very disappointed by the poor customer service from both cozymeal and this chef. Would recommend picking someone else to avoid being scammed.
Michelle
18 Jan 2024
We had an incredible time and are already planning our next session!
Jonathan
05 Jan 2024
Great experience with Chef Roddy and all of the chefs. It really helped to learn to cook in a professional kitchen, and everyone was so friendly and helpful. I'll be using Cozymeal again for cooking classes for sure.
rachel
25 Oct 2023
10/10 experience and food (spanish fare course). took mom here for birthday celebration, got lucky that we were the only party. staff was so attentive and instructional. had so much fun learning cooking techniques from chef roddy and oscar. lei lei was also super friendly, and the food was delicious. best of all mom says she had a great time and fantastic birthday. it was very memorable. thank you team for giving us such a special experience.
Vee
05 Oct 2023
We loved the chef and learned a few things but the class was supposed to go 3 hrs but ended at 1 1/2 hrs. We did not get to make the dessert or the Ceasar Dressing. A bit disappointed on that.
Jordan
16 Sep 2023
Group of 8 and we had an excellent time!
Mark
07 Aug 2023
I bought this as a surprise birthday gift for my fiancГ©, and we had so much fun! We were a part of every step, learned A LOT, and our two chefs were super fun and engaging. Truly made all of the cooking feel possible at home. Would definitely go back for another class. Thank you for making this birthday gift so special.
Tiffany
24 Jun 2023
Great experience! So much fun and great food!!
Eileen
22 Jun 2023
Nice guy, but it was put in a little of this and a little of that. No written handout for my granddaughter to take home. The main sauce for flavoring was already made. Knives VERY dull. Didn’t make flan, just served flan already made. Finished 1/2 hour early Saw an email asking us to come at 4 instead of 6 after I got home. Expensive cooking class for a quick in and out. I have taken classes in France, Italy, San Francisco, etc. Cassie will never be able to get the same results without a recipe to start Disappointing
Emrica
30 May 2023
We had so much fun and can easily reproduce the menu at home.
Kevin
14 May 2023
Experience was great. The resident/Chef Roddy were able to accommodate late adds to our party and were very hospitable. Restaurant was a little warm inside when we arrived but AC was turned up and the fan was out on. Overall great Mother’s Day experience.
Kelly
27 Apr 2023
This was such a fun experience. Thank you!
Roberto Garcia
26 Apr 2023
Very enjoyable experience! The food was very very good!
Cheryl
22 Apr 2023
Learned how to make some fabulous Latin cuisine dishes from an amazing chef! It was simply delicious. You should definitely try it. We will definitely be back!!
Antonette
04 Apr 2023
We had a great time with Chef Rodney and his team. We had about 11 people in our group and the reviews of the class and the meal all came back fantastic from our team. The only thing I'd want to warn future participants of is that this experience is a bit of a blend between having a cooking class and a meal. The Chef's team ran us through a few recipes as a group like making a scratch Ceasar Dressing, bolognese, and garlic bread. Then we all divided into small groups and tried our hand at making pasta. We sampled our creations, but then a bit of cooking show magic happened, and Chef's team took over. They brought out premade portions for the rest of the meal and brought it together. So we got to have a very nice meal served. Had some fun in the kitchen. And had a great private experience. Great event, I'm a big fan.
Manish
02 Apr 2023
Very enjoyable and relaxed experience with a very friendly and capable chef Albert. Was well prepared ingredients and easy to execute steps with clear guidance to prepare the four course meal! Great family bonding for the three of us.
Chisom
12 Mar 2023
Roddy is an amazing chef and his team was so kind and accommodating. They made my birthday very special. My friends and I really enjoyed our selves and it was a very great learning experience. This class will definitely make you want to get in the kitchen!
BEVERLY
11 Mar 2023
Chef Oscar was a good teacher. He embraced our desire to have a great, fun time celebrating my daughters’ birthdays.?
Justin
25 Feb 2023
Really great and fun experience!!!! Our chef was super friendly and explained everything, including some of their own suggestions on how to adjust the taste of the main course. Got to participate hands on with the cooking and prep and the end result was delicious!!!
Silvia
16 Feb 2023
I booked this class for Valentine’s Day. It was disappointing as the food we ate was made beforehand and we did not get to do any cooking. The experience was not as advertised and neither was the food.
Andy
15 Feb 2023
Experience was not at all as described. We weren’t able to really cook anything. Everything was already made and prepared before arrival. We did not get to pick which kind of pasta we could prepare. The food was good, but for the price we would’ve just gone to a fancy restaurant instead. We did not get the cooking class experience that we paid for. The Chef said that since there were too many people, it wasn’t going to be possible to cook and prepare everything as described on the website. Truly disappointed by the experience.
yvette
10 Feb 2023
Had a great time !! Will bring a group again.
Emiliya
19 Jan 2023
We had a great time! Chef and his team were very engaging and the food was delicious!
Gabriele
17 Jan 2023
Wow, wow, wow is all we can say! This far exceeded our expectations. The class with Chef Roddy was fun, educational, personal, delicious, and all around such a wonderful time. So glad to have found Cozymeal, but even happier to have discovered such an amazing Chef.
Aletta Smith
14 Jan 2023
Wonderful experience! Thank you!!
Joseph
03 Jan 2023
Chef Elbert was wonderful. Thanks for having us!
Gabe
02 Jan 2023
Great experience. Will come back for other lessons in the future.
LeKashi
27 Dec 2022
Chef Albert was the best. Very patient, accommodating and professional. We will be back for another class.
DestinГ©
18 Nov 2022
Scheduled this for a team offsite and everyone had so much fun! Chef Roddy was very accommodating and the food was DELICIOUS
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