Cooking Class - 5-Day Foodie Fun Kids: World Recipes

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What You’ll Do

Five days of foodie fun for young chefs.

Treat your young chefs to a cooking series focused on the flavors and colors of global specialties. Summer cooking classes feature a variety of international recipes for kids to explore their creativity while gaining essential skills. Over five days, they'll practice techniques such as roasting vegetables, simmering savory stews, slicing colorful salad ingredients or steaming pork buns and rice. Each student will go home with a printed menu and a graduation certificate to celebrate their achievements.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes.В Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Fun, Kids, Kids Cooking Series, Mediterranean, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Kate or Resident Chef Shot
Chef Kate or Resident Chef Verified Chef

28 reviews

Chef Kate has been surrounded by the food industry since childhood. Her dream of becoming a chef led her to a 30-year career working as an Executive Chef for some of the largest corporations in the world. Her travels took her to the East Coast while she helped open a variety of restaurants and cafes. Now settled in Dallas, Chef Kate loves spending time with her family and enjoying the great outdoors with her granddaughters.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Five days of foodie fun for young chefs.

Treat your young chefs to a cooking series focused on the flavors and colors of global specialties. Summer cooking classes feature a variety of international recipes for kids to explore their creativity while gaining essential skills. Over five days, they'll practice techniques such as roasting vegetables, simmering savory stews, slicing colorful salad ingredients or steaming pork buns and rice. Each student will go home with a printed menu and a graduation certificate to celebrate their achievements.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes.В Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Fun, Kids, Kids Cooking Series, Mediterranean, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Kate or Resident Chef

Donna

Donna

28 Sep 2024

Chef Kate was wonderful! She made this a great event for our mother and daughter date!

shannon

shannon

23 Sep 2024

What an informative and enjoyable European Breads Class! Pia and Stephanie were fantastic, and our three (!) breads all turned out beautifully during our allotted three hour class. It was a terrific way to celebrate my birthday with my dear friend.

Anne Gilliam

Anne Gilliam

08 Sep 2024

Amazing!

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