Cooking Class - Master the Basics of Chinese Cuisine

$ 119 Per person

all-inclusive: 2.5-hour class, 4-course meal.

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What You’ll Do

Impress your dinner guests with fundamental Chinese culinary techniques

In this immersive cooking class, you'll learn how to create authentic Chinese cuisine from an expert chef. From special cutting techniques to pickling vegetables, this hands-on class will teach you everything you need to create a delicious Chinese meal. First, you will learn how to pickle cucumber and create delicate carrot "flowers". You will then cook a traditional Chinese stir-fry using shrimp or chicken and learn how to make perfect rice. You'll finish the meal by crafting a delicate almond float with a fresh fruit cocktail.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Beginner, Chinese, Fun

Meet your chef

Chef Carole Shot
Chef Carole Verified Chef
Food safety certified

10 reviews

Chef Carole is a seasoned culinary professional inspiring the next generation of blossoming chefs. Through dynamic presentation and unmatched hosting skills, the chef blends culinary artistry with storytelling to create immersive and educational culinary experiences. Chef Carole is passionate about sharing her hard-earned expertise to support the food journey of aspiring home cooks.

View all of Chef Carole's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Impress your dinner guests with fundamental Chinese culinary techniques

In this immersive cooking class, you'll learn how to create authentic Chinese cuisine from an expert chef. From special cutting techniques to pickling vegetables, this hands-on class will teach you everything you need to create a delicious Chinese meal. First, you will learn how to pickle cucumber and create delicate carrot "flowers". You will then cook a traditional Chinese stir-fry using shrimp or chicken and learn how to make perfect rice. You'll finish the meal by crafting a delicate almond float with a fresh fruit cocktail.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Beginner, Chinese, Fun
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Joel

Joel

08 Sep 2024

We loved the class with Chef Carole. We learned so much, prepared some really delicious food and had great conversation. Thanks for your hospitality and making our anniversary feel extra special!

Twyla

Twyla

15 Jul 2024

This was an awesome class! Very informative, fun and delicious!

ANDREA

ANDREA

09 Jul 2024

Chef Carole was amazing! We had a great time learning how to prepare a delicious meal. She was very patient and her recipes and instructions were easy to follow. We enjoyed learning a lot about her and her culinary background. We look forward to another one of her cooking classes. Thank you for opening the doors to your home and for making us feel welcomed Chef Carole!!!!

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