Cooking Class - Sharpen Your Knife Skills

Learn to make authentic Louisiana cuisine in a lively cooking course. Discover the vibrant flavors of Louisiana with a hands-on cooking class. Learn to make traditional Louisiana fare from a five-star professional chef in a fun, learning environment. Prepare peel-and-eat shrimp with remoulade dipping sauce, chicken...

Learn to make authentic Louisiana's cuisine in a fun culinary session. Discover the vibrant flavors of the bayou in a hands-on cooking class inspired by Louisiana. Learn to make restaurant-quality cuisine from a five-star professional chef in an interactive environment. Prepare peel-and-eat shrimp with remoulade...

Learn time-honored techniques to craft spectacular Italian classics In this hands-on cooking class, you’ll practice traditional methods of Italian cooking to master some of the region’s most beloved dishes, including luscious risotto Milanese. Guided by the talented Chef Dana, you’ll hone your skills...

Recreate Indian favorites and experience the spices in all their glory. Take a flavor-packed tour of India in this immersive cooking class. You'll work with rich flavors and vibrant ingredients to craft a selection of mouthwatering Indian dishes, including fresh pakoras with a golden, crispy exterior, a flavor-packed...

Make a 5-star Italian-style meal in this interactive experience. Discover how to enjoy the delights of fresh Italian cooking at home in this hands-on cooking class. Led by a world-class chef, you’ll prepare olive braised pork chops, fresh pici pasta in a homemade red sauce, and a fresh honey ricotta cheesecake...

Learn how to make autumnal-themed macarons. In this fall-inspired cooking class, you'll bring pecan pie and gingersnap flavors to life inside a macaron. A seasoned chef will guide you through the entire process as you create pecan pie and gingersnap macarons with an incredible pumpkin-brandy buttercream filling. After...

Learn how to make autumnal-themed macarons. In this fall-inspired cooking class, you'll bring pecan pie and gingersnap flavors to life inside a macaron. A seasoned chef will guide you through the entire process as you create pecan pie and gingersnap macarons with an incredible pumpkin-brandy buttercream filling. After...

Learn how to make ravioli from scratch with help from an expert. In this hands-on cooking class, you’ll unlock the secrets of handmade ravioli with help from a world-class chef. From how to craft and shape your dough to how to create your fillings and prepare a variety of sauces to complement your pasta,...

Craft an irresistible Thanksgiving feast. Brush up on your culinary skills in preparation for Thanksgiving in this hands-on cooking class. A top-rated chef will guide you from start to finish, helping you gain the confidence to tackle a hearty Thanksgiving menu. Learn how to roast a succulent chicken, prepare a side...

Craft a homemade feast using Indian flavors and ingredients. Explore the world of Indian-style foods and flavors in this fun, interactive cooking class. Led by a world-class chef, you’ll create classic Indian dishes like crispy pakoras, grilled chicken with Indian spices and a yogurt, mint and cucumber dipping...

Prepare a menu full of Portuguese favorites. Dinner in Portugal sounds like a dream and this practical cooking class is a shortcut to that flavorful and bold experience. A seasoned chef will take you through a curated menu full of mouthwatering Portuguese cuisine made with fresh ingredients, you'll learn the secrets...

Make fresh flaky macarons for fall. Create, bake and decorate fresh, flaky handmade macarons in this hands-on cooking class. Led by a world-class chef, you’ll learn the basics behind this classic French treat from how to make your cooking covers to how to craft and flavor balance your fillings. By the end of...