Cooking Class - Sharpen Your Knife Skills

Learn to make authentic Louisiana cuisine in a lively cooking course. Discover the vibrant flavors of Louisiana with a hands-on cooking class. Learn to make traditional Louisiana fare from a five-star professional chef in a fun, learning environment. Prepare peel-and-eat shrimp with remoulade dipping sauce, chicken...

Learn to make authentic Louisiana's cuisine in a fun culinary session. Discover the vibrant flavors of the bayou in a hands-on cooking class inspired by Louisiana. Learn to make restaurant-quality cuisine from a five-star professional chef in an interactive environment. Prepare peel-and-eat shrimp with remoulade...

Learn time-honored techniques to craft spectacular Italian classics In this hands-on cooking class, you’ll practice traditional methods of Italian cooking to master some of the region’s most beloved dishes, including luscious risotto Milanese. Guided by the talented Chef Dana, you’ll hone your skills...

Practice authentic techniques for preparing an authentic French menu. Discover the joy of French cuisine in this cooking class designed for all skill levels. A gourmet chef will guide you through the steps to master these recipes. Start with a classic French onion soup. Learn how to roast chicken in a rich Cognac...

Perfect your cooking techniques while preparing Italian favorites. Savor authentic Italian cuisine during an unforgettable cooking class experience. You'll learn firsthand from a top-rated chef how to make classic dishes like braised pork chops, rustic pici pasta from scratch and a delightful honey ricotta cheesecake...

Create two types of ravioli with an expert chef. Ravioli, the queen of stuffed pasta and the main focus of this immersive cooking class. You'll spend an afternoon making two different types of ravioli—three cheese ravioli with pancetta and tomato sauce and butternut squash ravioli topped with a cider cream...

Create two types of ravioli with an expert chef. Ravioli, the queen of stuffed pasta and the main focus of this immersive cooking class. You'll spend an afternoon making two different types of ravioli—three cheese ravioli with pancetta and tomato sauce and butternut squash ravioli topped with a cider cream...

Make fresh flaky macarons for fall. Create, bake and decorate fresh, flaky handmade macarons in this hands-on cooking class. Led by a world-class chef, you’ll learn the basics behind this classic French treat from how to make your cooking covers to how to craft and flavor balance your fillings. By the end of...

Learn how to make autumnal-themed macarons. In this fall-inspired cooking class, you'll bring pecan pie and gingersnap flavors to life inside a macaron. A seasoned chef will guide you through the entire process as you create pecan pie and gingersnap macarons with an incredible pumpkin-brandy buttercream filling. After...

Learn how to craft a show-stopping Thanksgiving meal with expert tips. Have a Thanksgiving your friends and family will never forget with this interactive cooking class. Led by a world-class chef, you’ll learn how to brine and roast all kinds of poultry, whip perfectly smooth mashed potatoes and lump-free gravy,...

Craft an irresistible Thanksgiving feast. Brush up on your culinary skills in preparation for Thanksgiving in this hands-on cooking class. A top-rated chef will guide you from start to finish, helping you gain the confidence to tackle a hearty Thanksgiving menu. Learn how to roast a succulent chicken, prepare a side...

Have a Portuguese-style feast with hands-on help from an expert. Enjoy a 5-star dining experience worthy of any top-rated restaurant with this interactive cooking class. Led by a world-class chef, you’ll create a fresh, multi-course meal featuring red pepper piri piri chicken, blistered Brussels sprouts, crisp...