Cooking Class - Cast Iron Boot Camp

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....

Learn new skills in traditional French pastry by preparing classic fruit tarts from scratch. Master the art of French fruit tarts in this hands-on cooking class. You'll learn how to craft a delicate pâte sucrée crust, whip up silky vanilla pastry cream and top your tart with a vibrant medley of seasonal fruit....

From catfish to king cake, take a dive into traditional New Orleans cooking. Get ready for a truly authentic "Big Easy" experience in this hands-on cooking class with Chef Christmas, who hails from New Orleans and has prepared a menu of local classics to give you a taste of the vibrant city. As Chef Christmas...

Learn how to create paper-thin crêpes with multiple sweet and savory filling options. Delicately form traditional crêpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert. First, you will whip...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you...

Prepare a restaurant-worthy feast showcasing flavors found at the finest tables. Turn an ordinary dinner into a luxurious English feast in this immersive cooking class. With guidance from a skilled chef instructor, you’ll master the art of Beef Wellington, from tender beef wrapped in flaky puff pastry to...

Discover festive recipes in this joyful workshop. Join Chef Monica or one of the talented resident chefs in Houston for a holiday baking class designed to spark joy in the kitchen. Bake classic Parker House rolls, prepare chewy ginger molasses cookies and create a pumpkin roulade with bright ginger-orange buttercream....

Discover classic holiday recipes in this cheerful class. Get into the holiday spirit with this festive baking class in Houston. You’ll whip up chewy ginger molasses cookies, bake buttery Parker House rolls and craft a stunning pumpkin roulade filled with ginger-orange buttercream. Along the way, Chef Jaken or...

Embark on a culinary journey to India during this interactive experience with Chef Michelle. In this hands-on cooking class with Chef Michelle, you will learn how to prepare an authentic Indian menu using familiar and exotic flavor profiles and ingredients as well as easy-to-master cooking techniques. Chef...

Savor sweet and savory recipes for the holidays. Get into the holiday spirit with this festive baking class in The Woodlands. You’ll whip up chewy ginger molasses cookies, bake buttery Parker House rolls and craft a stunning pumpkin roulade filled with ginger-orange buttercream. Along the way, Chef Boris or one...