Cooking Class - Treats From The Trattoria

Flavor abounds in a handmade version of the beloved Japanese dish. Freshly made ramen is wildly different from the packaged options you've come to know and this hands-on cooking class is the perfect forum for creating your own fresh version. Learn to prepare tender noodles, sumptuous proteins and vegetables and savory...

Enjoy an intimate evening of fine dining and flavors. Transform traditional date night into a romantic learning experience in this hands-on cooking class. A five-star chef will show you how to craft a meal worthy of a chef’s table. Together, practice searing scallops and perfecting saffron-scented risotto....

Kids will get hands-on in the kitchen kneading dough, sprinkling toppings and more! In this interactive cooking class, bring your littlest helpers along for a kid-friendly pizza-making class. Chef Michelle will teach the class how to make sweet and savory pizzas from scratch, as well as how to prepare a fun...

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....

Explore Italian cooking in this class tailored for vegans to enjoy as well. Learn how to prepare and cook an true hearty Italian feast in this fully hands-on cooking class suited for vegans. Chef Zenjaia will share tips and techniques to master the Italian cuisine with a vegan twist without compromising on...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you would...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you would...

Find out how simple it is to transform wholesome ingredients into tender, delicious pasta. You can turn out tender pasta that beats the boxed version hands-down, thanks to this exciting cooking class where Italian traditions thrive. From crafting classic dough to slicing essential shapes to producing enticing...

Master the art of handmade pasta during this engaging culinary experience. Pasta aficionados won't want to miss this hands-on cooking class! A gourmet chef instructor will help you make your own delicious pasta by hand, teaching you everything from how to make the dough to how to craft your favorite pasta shapes....

Learn how to effortlessly make pizza from scratch with the guidance of Chef Christmas. In this three-course, hands-on class with Chef Christmas, you'll discover the exciting art of making pizza from scratch, allowing you to whip up this well-loved dish anytime the craving strikes. Begin by assembling bite-sized...

This hands-on class will teach you how to create the perfect comforting pho dish. In this cooking class, Chef Michelle will teach you to make four Asian-inspired dishes full of flavor and fresh ingredients. For the main dish, you'll learn how to make authentic Vietnamese pho from scratch. First, make a peanut...

Learn how to prepare a family-style menu of authentic Italian dishes sure to impress. In this hands-on class with Chef Christmas, you will learn how to prepare a three-course Italian dinner party menu using fresh, high-quality ingredients and time-honored Italian cooking techniques and recipes. Some of the dishes...