Cooking Class - Learn How to Make Sushi Rolls
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After graduating from Le Cordon Bleu College of Culinary Arts with a degree in Patisserie and Baking, Chef Courtney threw herself into the fire and began her now successful culinary career working in many a corporate kitchen. Now, Chef Courtney works for one of the largest food service companies in the world. Her passion for food and extensive experience in the hospitality industry come together and shine in her cooking classes.
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Chef Courtney will travel to guests within Austin for this experience.
Reviews guests left for other experiences with Chef Courtney
Joey
24 Mar 2024
Absolutely had a blast! Chef Courtney was very personable and went above and beyond to make sure we had a great time. The menu was awesome - we legitimately can't wait to recreate everything!
Dean
22 Mar 2024
Chef Courtney was an amazing experience! Our bachelor party enjoyed the meal and conversation offered and her professionalism was second to none. The food was delicious and the experience was unforgettable.
Luke
17 Mar 2024
Courtney was amazing! Great teacher and very knowledgeable across the board! Can’t wait to take another class with her! Run, don’t walk to her next class!