Cooking Class - Journey to Vietnam

$ 119 Per person

all-inclusive: 2-hour class, 3-course meal.


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What You’ll Do

Get ready to embark on a culinary journey to Vietnam with Chef Danushka.

In this hands-on cooking class with Chef Danushka, you will learn how to prepare an authentic gluten-free three-course Vietnamese menu that showcases the unique flavor profiles and ingredients that have made the country an epicurean hot spot.

Some of the recipes and dishes you can look forward to mastering in this class include shrimp & vegetable spring rolls with fresh herbs and a dipping sauce, Asian meatballs with ginger and water chestnuts, rice noodles adorned with fresh vegetables, and a fragrant coconut rice pudding with ripened fresh mango and toasted coconut for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Date Night, Gluten Free, Gourmet, Valentine's, Vietnamese

Meet your chef

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Chef Danushka Verified Chef

After graduating from Le Cordon Bleu, Chef Danushka’s culinary career quickly rose to prominence. An experienced culinary instructor and highly sought after private chef, she has worked for celebrities and high net worth clients across the U.S. Chef Danushka was a contestant on "Chopped" and "Cutthroat Kitchen," a finalist on "Comeback Kitchen" and "Next Food Network Star," and is the winner of Food Network’s "24 Hour Restaurant Battle."

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Get ready to embark on a culinary journey to Vietnam with Chef Danushka.

In this hands-on cooking class with Chef Danushka, you will learn how to prepare an authentic gluten-free three-course Vietnamese menu that showcases the unique flavor profiles and ingredients that have made the country an epicurean hot spot.

Some of the recipes and dishes you can look forward to mastering in this class include shrimp & vegetable spring rolls with fresh herbs and a dipping sauce, Asian meatballs with ginger and water chestnuts, rice noodles adorned with fresh vegetables, and a fragrant coconut rice pudding with ripened fresh mango and toasted coconut for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Date Night, Gluten Free, Gourmet, Valentine's, Vietnamese
Reviews

Verified guest reviews for this experience

Hannah Cweigenberg

Hannah Cweigenberg

09 Jan 2024

Thank you so much for a fun class!
Tony

Tony

05 Jul 2023

Great experience and we got to take the recipes home ?‍?
Frankie

Frankie

11 Feb 2021

Danushka is an absolute blast. My fiancé and I loved her. She’s so spunky and we will be booking her again in the near future ?