Cooking Class - Modern Tuscan Menu

Learn how to effortlessly make pizza from scratch with the guidance of Chef Christmas. In this three-course, hands-on class with Chef Christmas, you'll discover the exciting art of making pizza from scratch, allowing you to whip up this well-loved dish anytime the craving strikes. Begin by assembling bite-sized...

Join Chef Wei for a fun lesson in homemade Shanghai-style dim sum. In this interactive cooking class, Chef Wei will guide you with time-honored techniques as you prepare authentic dim sum from scratch. Learn how to make each element of the dumpling and fold each unique style. Begin with sought after art of making...

Unlock the art of pillowy homemade gnocchi in this hands-on cooking class with Chef Will. Using staple ingredients like potatoes, flour and eggs, you’ll learn how to create delicate gnocchi with a tender bite, no store-bought shortcuts here. After shaping your dumplings, you’ll prepare a luxurious...

Craft luxurious, slow-braised oxtail pappardelle from scratch in this immersive cooking class with Chef Will. Learn time-honored pasta-making skills as you transform semolina flour and eggs into silky ribbons of hand-cut pappardelle, perfect for catching every drop of rich, savory sauce. Next, you’ll build a...

Discover the role of spices in crafting Indian flavors. Make your kitchen smell incredible as you explore Indian cooking techniques in this class. Learn methods for achieving balanced, aromatic dishes with perfectly combined spices. Bake flatbreads and prepare chicken tikka masala and savory shrimp to complete the...

Learn to balance spices for bold, harmonious Indian flavors. Unlock the secrets of Indian flavors in this technique-focused cooking class. Learn to combine spices with precision for rich, balanced results. Bake soft flatbreads and craft chicken tikka masala and seasoned...

Learn to balance spices for bold, harmonious Indian flavors. Unlock the secrets of Indian flavors in this technique-focused cooking class. Learn to combine spices with precision for rich, balanced results. Bake soft flatbreads and craft chicken tikka masala and seasoned...

Whip up delicate macarons infused with the cozy flavors of fall. Capture the flavors of fall in a fun, hands-on macaron cooking class. You’ll master the art of mixing, piping and baking these delicate French cookies under the guidance of a top-rated chef. Then, fill your creations with seasonal favorites like...

Explore classic cuisine of the Philippines with this feast built around Filipino adobo. In this cooking class, Filipino adobo is not just a recipe based on spices but rather a way of cooking. In this cooking lesson, you will learn five ways of adobo in various tastes and textures, from a creamy adobo dip to a rich...

Build confidence for the holidays by learning essential Thanksgiving cooking techniques. Get ready to wow the holiday table with this Thanksgiving-focused cooking class. Under expert instruction, you’ll learn the secrets to juicy roasted chicken, fluffy mashed potatoes and silky gravy. Round out the menu with a...

Take a trip down South and explore bold flavors in this fun cooking class! There's nothing quite like Southern cooking and in this cooking class, you'll master it! An expert chef will show you how to make classic Louisiana dishes like chicken and sausage gumbo, peel-and-eat shrimp and red beans and rice. Finish this...

Whip up Big Easy favorites in this hands-on cooking class. Savor the bold flavors of the Big Easy in this immersive cooking class, where you'll master iconic New Orleans dishes. A talented chef will demonstrate how to prepare comforting chicken and andouille sausage gumbo and peel-and-eat shrimp with a zingy remoulade...