Cooking Class - Tuscan Table Menu

Learn how to prepare beautiful, decadent recipes worthy of the most romantic rendezvous. In this interactive Italian cooking class, Chef Mert shows you how to prepare a love-inspired meal featuring fare from Italy from start to finish using only the most fresh ingredients. Begin with three varieties of herbed...

Join an adventure filled with classic New England dishes that warm the heart. Dive into the unique flavors of New England in this cooking class focused on seasonal dishes. You’ll create crunchy crab cakes served with homemade aioli and a creamy buttermilk coleslaw infused with fresh herbs. Cap it off with a...

Bring plant-based cuisine to life with bold flavors and expert techniques. Explore the world of plant-based cuisine in this hands-on cooking class with Chef Cregg. Learn how to create hearty, satisfying dishes without using animal products. Start with vibrant vegan summer rolls, focusing on knife techniques for...

Get ready to dive into an exciting culinary experience featuring fresh seafood and handmade pasta. In this hands-on cooking class with Chef Pierre, you will learn how to prepare a classic four-course Italian seafood feast using the freshest seasonal ingredients and traditional Italian cooking techniques. After...

Be transported to another world entirely as you learn risotto-making techniques from an Italian native. In this hands-on cooking class, Chef Luana will teach you the art of authentic risotto preparation by providing an introduction to the methodology behind risotto. Once you understand proper procedure, you can make...

Escape to the French countryside with vibrant dishes that celebrate the essence of spring. Discover savory French spring delights in this immersive cooking class. You’ll learn to pan-sear salmon to perfection, grill haricots verts with aromatic tarragon and chive butter and prepare herbes de Provence steamed...

Escape to the French countryside with vibrant dishes that celebrate the essence of spring. Discover savory French spring delights in this immersive cooking class. You’ll learn to pan-sear salmon to perfection, grill haricots verts with aromatic tarragon and chive butter and prepare herbes de Provence steamed...

Explore pizza techniques from dough preparation to topping combinations. Join Chef Cregg in this interactive cooking class that focuses on the art of homemade pizza. This experience will take you through every step, from crafting dough to creating custom toppings. Start with a fresh Caprese salad to set the tone...

Discover the vibrant spices and textures of Southwestern cooking. In this cooking class, you’ll dive into making grilled shrimp marinated in cilantro-chile butter. Create a comforting green chile stew, topped with creamy chipotle sauce and bake jalapeño cheddar cornbread. Complete your meal with delightful...

Learn how to create a plate of beautiful handmade pasta with Chef Cregg. In this hands-on cooking class, you'll learn the techniques needed for creating gourmet Italian fare from scratch. Throughout class, Chef Cregg will teach you techniques for making fresh pasta, pan-searing fish and baking the perfect...

Learn to prepare vibrant seafood dishes inspired by beloved Italian classics. Join Chef Francesca for a decadent four-course Italian menu focused on all things seafood. Start off this course by making savory bite-sized mushrooms stuffed with sharp Parmesan cheese and aromatic truffle oil. Next, learn the...

The basics of gourmet cookery come to light in an eye-opening exploration of French classics. Discover a simpler way to consider French cuisine with a cooking class that makes authentic methods easy to understand. Your top-tier instructor is ready to demonstrate essential techniques you can build on as you make...