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Pasta Making Class
$119
Upscale Italian Flavors
With Chef Seyhan
(4.9)
$119 PER PERSON
all-inclusive: 2.5-hour class, 3-course meal.
This cooking class does not have any dates.
Request your own date
or call 800-369-0157
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WHAT YOU’LL DO
Embark on a fresh and flavorful culinary journey in this hands-on cooking class with Chef Seyhan, where seasonal ingredients shine in every course. You'll explore inventive starters, refined mains and an elegant dessert while mastering a variety of cooking techniques. Start by preparing two vibrant starters as a group: choose from shredded Brussels sprouts salad with anchovy vinaigrette, radicchio and kale salad with orange and walnuts, or a hearty kale and sweet potato quinoa salad with honey-tahini dressing. For your main course, choose between green risotto topped with tender scallops or creamy pesto gnocchi, each made completely from scratch. Finish with a poached red wine pear drizzled in luscious caramel sauce for a sweet, sophisticated finale. Chef Seyhan is pleased to accommodate dietary requirements and modify dishes to meet your preferences with prior notice.
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
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Verified guest reviews for other classes with Chef Seyhan
Arielle Z.
Booked the class Turkish Specialties From the Mediterranean with Chef Seyhan in Los Angeles
Chef Seyhan was fantastic! She is so warm and the food was incredible She helped make our birthday dinner a success and I want to have her come again for another event
Aaron M.
Booked the class Fine Italian Dining with Chef Seyhan in Culver City
This was a really great experience, both my GF and I would highly recommend Chef Seyhan to teach and educate you on how to craft and cook your own food creations. The menu was delicious and my favorite were the scallops.
Carolyn A.
Booked the class Rustic French Fare with Chef Seyhan in Los Angeles (Westwood)
Amazing food and huge portions for a 5 course meal! Very delicious. Chef Seyhan was on time, served quickly, and cleaned everything up.
Ivory H.
Booked the class Fine Italian Dining with Chef Seyhan
She made us a warm salad, pizza, and crème brûlée! I did this to celebrate Father’s Day for my husband. It was nice to not have to leave the house since we had a baby with us. She was very organized, clean, hip cool and friendly! It made it nice and casual which my husband said he appreciated. She was also nice by complimenting us. She brought lots of produce that was organic and from the farmers market. She cleaned up everything after and my favorite part was that she left us a lot of leftovers! So we could multiple meals out of it! Everything was delicious! Multiple types of pizza too! And I’ve never had a warm salad, it was full of roasted veggies and this yummy green sauce! The crème brûlée was amazing too.
Adrian R.
Booked the class Modern Fusion Feast with Chef Seyhan in Sherman Oaks
Seyhan was excellent! Such delicious food, prepared so quickly. She was a pleasure to have cook for us, would definitely recommend.
Stacie B.
Booked the class Fine Italian Dining with Chef Seyhan in Los Angeles
Chef Seyhan is amazing!!! She came for our 15th wedding anniversary and I can’t think of a better way to spend my evening. She’s a lovely woman and extremely talented with her cooking skills!! I will certainly have her again. She is welcome in our home anytime.
Reviews Chef Seyhan received outside of Cozymeal
Marcelo S.
Very nice Chef and fun class!
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