Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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WHAT YOU’LL DO
Discover the true essence of Southern food by making some of its most traditional dishes.
During this cooking class, Chef Washington will take you on a culinary journey to the south, where you’ll discover its comforting classic flavors.
Firstly, you'll dive into the rich flavors of shrimp and grits, and craft the perfect fried chicken seasoned with cayenne pepper. You'll also prepare Southern-style collard greens with garlic and pork, and bake an exquisite peach cobbler infused with cinnamon and butter for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
Shrimp and Grits
With tomatoes, flour and butter
Fried Chicken
With flour and cayenne pepper
Collard Green
With garlic, onions, chicken broth and pork
Peach Cobbler
With flour, sugar, cinnamon and butter
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!
We made fried chicken, Grits & shrimp, collard greens and peach cobbler. My daughter & I gave a great time.
Chi K.
I took Chef Washington’s Soulful Southern Classics class. The material was well-organized and the flow a good pace that wasn’t daunting for someone new to Southern cooking. Chef Washington was great at customizing the details to personal preferences. Southern cooking is now more manageable thanks to his kind guidance.
Tracy A.
We had such an amazing time! Chef Washington is a very patient instructor and was able to adjust to our needs with ease. He’s attentive, knowledgeable, and kept the conversations going. We would definitely come back!
Kevin L.
We took Chef Washington’s Southern Classics course and were thoroughly impressed! We asked him to modify the dishes to be vegetarian and he came up with some thoughtful alternatives to the recipes. The food was great and his instruction was very helpful. Would recommend!
Alex M.
Me and my partner had a BLAST at our cooking class! Thanks so much so much for a fun and memorable time.
Bobby J.
My wife and I had a great time. We learned a few new tricks, had a great meal and face to face conversation with complete strangers. I was worried at first thinking that entering someone's house for a cooking class would be awkward. But it felt very relaxed and welcoming in Chef Washington's home. We will definitely be doing this again.
Casey W.
We booked a cooking class with Chef Washington to celebrate my husbands birthday, and it was an incredible experience from start to finish. The moment we stepped into his home, he made us feel comfortable and welcomed, setting the tone for a fun and engaging evening.Â
The class was well-organized, and we all split into different stations to learn different parts of an authentic home-cooked Southern meal. The hands-on approach made the process enjoyable for everyone, whether you’re experienced in the kitchen or just learning. Chef Washington’s passion for cooking was evident, and his sous chef, Jane, was equally fantastic—super personable, helpful, and a great addition to the experience.
The food we made was delicious—each dish had that perfect balance of cozy, home-cooked comfort with the quality you’d expect from a-restaurant. The flavors were rich, and every bite felt like true Southern hospitality on a plate. It was the kind of meal that warms your soul. From the perfectly seasoned proteins to the indulgent sides, everything came together beautifully, making the experience even more rewarding.Not only was the food delicious, but the entire night felt like a perfect mix of learning and fun. It was such a unique way to celebrate instead of just going out to dinner.
The home was clean and inviting, and the overall atmosphere, along with chefs dog Charlie  made the experience even better. We absolutely loved our time and would do it again in a heartbeat. If you’re looking for something different, engaging, and delicious to do with friends, this is it. 100% recommend!
Jennifer R.
Chef created a great experience! Chef exceeded expectations easy to engage in the conversations made it a fun experience! Learned a lot of new recipes that we can try at home!
Lisa B.
Chef Washington creates a comfortable, safe environment for a fun night of cooking and eating. Highly recommended!
Chrishele N.
Walking in was a bit intimidating because the menu was something I always enjoyed eating but never knew how to make myself. The initial meet and greet was a nice ice breaker. Chef Washington made sure everyone was engaged and there was something for all to do in a timely manner. The signage at the entrance before departing was also a nice touch. Overall, great experience!
Thanks Chef.
Mikayla B.
Such a great experience! Good food, learned new skills, had a great time. Chef Washington was friendly and made us feel comfortable and welcome.
SONYA G.
Chef Larson was personable and knowledgeable. The meal was great as was the environment. Thank you so much for an awesome experience.
Katherine A.
Amazing experience, Chef Washington is so welcoming and we loved the menu! Literally talked the whole way home about how much fun we had during the class. Highly recommend!!!
Alexis H.
Chef Washington and the entire experience was amazing from start to finish. He promptly replied to questions before our arrival and offered alternatives to accommodate a peach allergy. We chose the Soulful Southern cooking class to try a new spin on dishes we already enjoy and learn a few professional tips. He had great energy and the conversation flowed naturally. He also did a good job explaining how to make the food, and we were able to taste everything as we made it. Highly recommend to anyone looking for a fun evening and a gourmet meal!
Edward P.
We had a great time with Chef Washington and one other couple in attendance. Everyone was welcoming. The food was great. We had a lot of fun
SHOW MORE
(12)
Verified guest reviews for other classes with Chef Washington
Timothy S.
Booked the class
Signature French Cooking
with Chef Washington
in South Seattle
We had a great time making a delicious French dinner! Chef Washington is extremely personable and welcoming; his kitchen was prepped, well-equipped, and clean, with plenty of space to move around to the different stations. Our goal was to learn more about French sauces and flavors, and the experience exceeded our expectations. We will definitely book again!
Ryan S.
Booked the class
Magnificent Moroccan Meal
with Chef Washington
in South Seattle
We loved the Moroccan cooking class with Chef Washington. Cooking a few things we had never cooked before. Chef had all of the ingredients prepared so the class would flowed well and quick, allowing enough time to sit and enjoy what we cooked while we chatted with the others in the class and Chef. Would recommend 100%!
Jessica H.
Booked the class
Italian Culinary Travels
with Chef Washington
in South Seattle
We booked the Italian culinary experience. Chef Washington was so knowledgeable, patient, and professional. We had an amazing time! We would definitely book with him again!
BRIANNA G.
Booked the class
Get Rolling Sushi
with Chef Washington
in South Seattle
We made a 5-course sushi-inspired meal! It included rolling sushi (both vegetarian friendly and premium seafood), making a delicious udon noodle dish, rolling and frying spring rolls, making prawns, and preparing a scrumptious dessert.
Our chef was down to earth and encouraged us to be present in the process. He truly instilled within us a belief that we could leave his house and cook our own meals confidently (which we've done).
It was truly like cooking with a friend! We vibed to music, talked about life, and made super enjoyable food.
This was an experience like no other and I cannot wait to do it again!
Thanks, Chef Washington!
Moira V.
Booked the class
Italian Culinary Travels
with Chef Washington
in South Seattle
We cooked an amazing Italian 4 course meal. My favorite thing was learning the tidbits of cooking and feeling like I was in a safe inclusive environment. It was clean, intimate and I really enjoyed this unique experience. Chef L was a big part of the reason it was great, he was funny, smart, & made things simple and enjoyable.
Alisha U.
Booked the class
Mediterranean Culinary Traditions
with Chef Washington
in South Seattle
The Mediterranean cuisine that we cooked was absolutely delicious. There was so much flavor. Chef Washington not only showed us some valuable cooking skills, but was outgoing and engaging throughout the process. I highly recommend taking a cooking class with Chef Washington. You won’t regret it.
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Please allow 24-48 hours for Chef Washington to respond. Please note Chef Washington is not able to message you back but can only accept or reject your request.
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