With over 15 years of professional experience, Chef Alberto has trained with multiple Michelin-star chefs to elevate his culinary skills. After graduating from cooking school, he was quickly promoted to executive chef. Fluent in Italian, English, French and basic Spanish, Chef Alberto can cater to many clients. With his mastery of French and Italian cuisine, Chef Alberto’s personal and authentic menus will delight every guest who is hungry to learn more.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
This experience is not refundable as it includes a meal kit.
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CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
This experience is not refundable as it includes a meal kit.
Event location
Chef Alberto will travel to guests in Manhattan
WHAT YOU’LL DO
Turn fresh ingredients into beloved Italian recipes delicious enough to make an Italian grandmother proud.
Nothing beats a home-cooked Italian meal, as Chef Alberto will show you in this hands-on cooking class. Discover the time-honored secrets of creating your own classic recipes so authentic, you'll swear they were taken straight from Nonna's cookbook.
Begin by topping toasted bread with ricotta cheese turned fiery with chili pepper before preparing a veal ragu served atop pappardelle pasta made from scratch. You'll also learn the secrets of cooking rich risotto peppered with tender artichokes and bake up a creamy panna cotta for dessert.
Guests are welcome to provide wine and beer to enjoy during the class.
Your Menu
Spicy Ricotta Crostini
With bread and chilis
Handmade Pappardelle Pasta and Veal Ragu
With eggs, flour, onions and carrots
Artichoke and Parmesan Cream Risotto
With rice and chives
Panna Cotta
With cream, sugar and a coffee reduction
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
With over 15 years of professional experience, Chef Alberto has trained with multiple Michelin-star chefs to elevate his culinary skills. After graduating from cooking school, he was quickly promoted to executive chef. Fluent in Italian, English, French and basic Spanish, Chef Alberto can cater to many clients. With his mastery of French and Italian cuisine, Chef Alberto’s personal and authentic menus will delight every guest who is hungry to learn more.
Thu, Apr 23 • 7:00 PM
More dates
1 to 16 guests
Manhattan (Hell's Kitchen)
4-course meal • Date night favorite
At the chef's place
