Hannah D.
We had a great experience and enough food for the next day!!
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- Sushi Making Class - Sushi, Noodles and More in South Bay Los Angeles
Sushi Making Class - Sushi, Noodles and More in South Bay Los Angeles
With Chef Cregg
4.9 (137 Reviews)
Booked 340+ times
CHEF’S PLACE
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Sushi Making Class
$125
Sushi, Noodles and More
With Chef Cregg
(4.9)
1/6
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$125 PER PERSON
all-inclusive: 2-hour class, 4-course meal.
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Your CHEF
Verified Chef
With over 20 years of culinary experience gained in various cities and restaurants across the country, Chef Cregg has now found his niche as a food stylist and chef instructor. His blend of geographical cooking styles span the global epicurean gamut. From contemporary Californian to fusion BBQ to classic Caribbean and more, Chef Cregg's modern techniques and use of simple, seasonal ingredients are sure to impress.
Chef Highlights
Taught 2,800+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
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Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Create a traditional Asian menu with thoughtful dishes chosen from an array of beloved cultures.
Chef Cregg brings his special touch to Asian dining in this hands-on cooking class. He'll demonstrate his take on time-honored techniques for preparing a host of gourmet specialties.
Take your culinary talents to new heights while creating your own spring rolls with a savory peanut dipping sauce, and rolling fresh sushi with spicy tuna. Prepare pan-fried soba noodles seasoned with sesame, soy and oyster sauces, topped with fiery chili flakes to awaken your senses. Close out your session by baking a decadent flourless chocolate cake with matcha green tea custard.
Take your culinary talents to new heights while creating your own spring rolls with a savory peanut dipping sauce, and rolling fresh sushi with spicy tuna. Prepare pan-fried soba noodles seasoned with sesame, soy and oyster sauces, topped with fiery chili flakes to awaken your senses. Close out your session by baking a decadent flourless chocolate cake with matcha green tea custard.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
Spring Rolls
With julienned vegetables and peanut dipping sauce
Spicy Tuna Roll
With sushi rice, nori and wasabi mayonnaise
Pan-Fried Asian Garlic Soba Noodles
With soy sauce, oyster sauce, sesame oil, green onions and chili flakes
Flourless Chocolate Cake
With matcha green tea custard
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
About This Experience
Guests
2 to 20 people
INCLUDES
4-course meal + all ingredients
Location
Los Angeles (South Los Angeles)
Venue
At the chef’s place
DURATION
2 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Perfect for groups, celebrations and team-building events
- Learn real cooking techniques you can confidently use at home
Your CHEF
Verified Chef
With over 20 years of culinary experience gained in various cities and restaurants across the country, Chef Cregg has now found his niche as a food stylist and chef instructor. His blend of geographical cooking styles span the global epicurean gamut. From contemporary Californian to fusion BBQ to classic Caribbean and more, Chef Cregg's modern techniques and use of simple, seasonal ingredients are sure to impress.
Chef Highlights
Taught 2,800+ guests on Cozymeal
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Event location
(Exact location will be provided after booking)
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Verified guest reviews for this class
Hannah D.
Pam H.
Chef Cregg was AMAZING! I would highly recommend any classes Cregg teaches. The food was over the top delicious and I learned how to julienne carrots, cucumber and tofu. The spicy tuna hand rolls were phenomenal! If you are looking for a fun activity along with a delicious meal, look no further than a class taught by Chef Cregg! You will love it!!
Julia L.
Chef Cregg is the best!
Harrison K.
Incredible. Great enthusiasm and the best food ever!!! Definitely will do another class with Chef Cregg. World-class experience.
Heather S.
It was a wonderful experience. My first time cooking through this site. The food was delicious, he gave good instructions, the extra tips were very helpful. Chef Cregg kept the class very involved. It was a wonderful time. Good location as well. We liked the area.
Inessa Hansen .
Such a fun class and great energy. Loved the experience and would love to do another class next time in LA. Thanks for a fun birthday celebration
We loved this class! Can’t praise chef Cregg enough! Knowledgeable and sociable. Definitely consider this for a date night!
Adolph L.
This was a fantastic experience. Our chef provided education, clear instructions, awesome music and support to make this a huge success and memorable date night!!
Shawn S.
Great, fun experience! First time doing anything like this and exceeded expectations!
Raya G.
10/10 would recommend this class for anyone looking for a good time with loved ones or to meet new people. Chef Cregg is an amazing teacher and I will definitely try to take more classes with him!
Danielle C.
It was fun for the first time ever doing one of these. But maybe we shouldn’t have gone to one where we were very familiar with the food? Hand rolls were the best! The peanut sauce was my least favorite thing, but I’ve had and made lots of peanut sauces. The stir fry was not really stir fry but a soggy mess. Dessert delicious. Meeting new people for some laughs was excellent. Now I have an idea what these events are like.
Connie C.
Chef Cregg was wonderful! We had a blast, learned new things and made some really delicious food. Highly recommend!
Cadie C.
This class was SO FUN! We learned a ton in a fun, interactive way. Food was delicious and so many laughs! 10/10 will be back!
Liz P.
Loved it! Chef Cregg was great and brought fun energy, and an excellent meal - would highly recommend!
Fay F.
Wonderful class. Spent the night cooking for my sisters birthday and couldn’t have asked for a better way to spend it.
Mali Y.
Chef Cregg was exceptional and class was great. He’s always very detail oriented. He takes time to make sure everyone learns and feels supported. And the most important, he keeps it fun with a beautiful attitude and energy.
Rose Trujeque .
Chef Cregg makes this class fun and easy to follow … Great teacher! Lots of food to go. I enjoyed every minute of it. I loved the gluten free cake!
Jillian H.
We had such a good time. We are both more comfortable using a knife, as we have nearly no experience with knives in this way. Chef Cregg is an engaging teacher!
KAREN G.
We had a ball. At the last minute, I was able to add my daughter, so it was fun going together. Our chef was terrific. Very knowledgeable. Our 2 hour adventure turned into three, but we needed that time. FYI for the future. Really enjoyable, small group, lots of hands-on experience for us. He made it easy to follow what he was saying. By the end, my brain was shut down so all the great stuff he shared about the noodles flew by my brain, but they were delicious when I finally ate them today. Anyway, it was a really great experience. I like the venue, I've been there before picking up a friend of mine who took really big long fancy cooking classes there. She was a big long fancy cooking person. I on the other hand like these very small classes that are over and done with in a matter of hours. I look forward to coming again, and I will look forward to your classes in the future as well. Thank you, Goldey.
Sherry H.
My son and I had an amazing time. Chef Cregg was awesome. He taught us so much and we will definitely be planning on taking more classes in the future.
Cynthia B.
He was amazing! Extremely knowledgeable and personable!
Marilyn Behrendt .
It was a wonderful evening. We had a lot of fun making everything. Chef Cregg was terrific. I am so glad I was able to share this experience with my sister and my grandson.
Brittney H.
Chef Cregg was everything! This was a great experience. Can’t wait for the next.
RUSS S.
Great class! Fun and super educational. It was an awesome night and I will do it again.
Mitchell B.
Chef Cregg does not just provide education, he creates an experience. Chef Cregg set the tone for every single moment of this cooking class. His creative style will have you at the edge of your cutting board all night long - all while jamming out to an excellent music playlist. Chef Cregg teaches kitchen etiquette, knife handling, craftiness, and even how humor is vitally important in the midst of it all. Regardless of your cooking background, you will definitely enjoy the journey through this class. 10/10!!!
Greg K.
Chef Cregg, was calm, cool, and collected. He did a great job of explaining everything in a simple, yet professional way that made it fun and educational. I would absolutely recommend and do another class with him!
Tanya S.
Chef Cregg created a fun and chill environment. He was an effective teacher and provided valuable tips for making sushi at home. It was a really fun date night. I’d definitely attend another one of his cooking classes.
Tracy Y.
This was absolutely the best experience everrrr! Good energy, solid knowledge, but still fun. Looking forward to next class!
Jake A.
Chef Cregg is fantastic -- knowledgable, engaging, friendly, and fun. I feel like I learned a lot from the class and was given a lot of room to try things out. Would recommend highly for anyone interested in cooking or upping your chef skills game.
Brandi L.
Loved the class. Easy to follow instructions. I would sign up again.
omid m.
Had so much fun as Chef Cregg was friendly, informative, and took the time to come around and give valuable lessons. What a night, and what an experience. The sushi was tasty and this guy is a legend.
Sam G.
Awesome!
Ashley Gasparian .
Cregg is an absolute gem. He made the experience so much fun. We learned real skills and had a blast while doing it. Would do this again 1M times over.
Michael C.
Friendly, engaging, and knowledgeable. Expected more hands on instruction though since I am a beginner. Wasn't fully present thoughout.
SHOW MORE
(31)
Verified guest reviews for other classes with Chef Cregg
Matt B.
Booked the class Classic Parisian Cooking Methods with Chef Cregg in Los Angeles (South Los Angeles)
We had an amazing time with chef Cregg! We learned so much and the food was incredible! Highly recommend!
Marc F.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
We had an incredible experience with Chef Cregg, who masterfully guided our group of 10 colleagues on a culinary journey through the flavors of Southern France. The industrial kitchen was laid out perfectly, creating both a professional and welcoming atmosphere where we could interact, learn, and cook together. Chef Cregg did a fantastic job educating us on different techniques and recipes while keeping the session engaging and fun. The BYOB option added a nice touch, allowing everyone to bring a variety of beverages to complement the dishes we prepared. The highlight, of course, was enjoying the delicious food we created under Chef Cregg’s guidance. Thank you, Chef Cregg, for an unforgettable evening of learning, cooking, and camaraderie!
Alexandra N.
Booked the class Traditional Asian Fare With Sushi with Chef Cregg in Los Angeles (South Los Angeles)
I had such an amazing experience at this cooking class! We had so much fun and learned so many new skills. The hand sushi rolls and spring rolls were my favorite, and I can’t wait to recreate them at home. The chef was incredible—so knowledgeable, full of great energy, and made the whole class enjoyable from start to finish. I’ll definitely be booking another class soon!
Stephanie M.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was amazing! I would highly recommend his class and would definitely join one of his classes again.
Alan G.
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
My wife and I had a great time at Chef Cregg's vegan French cooking class. It was a very educational class, as we were put to task and busy pretty much the whole time. We walked away with new food knowledge, cooking skills, and plenty of leftovers. Highly recommend!
Michelle B.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was great. He provided a really great class for folks with different levels of cooking experience. He was personable, fun to be around and shared some of his own stories.
Kelley Z.
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
I highly recommend this class and Chef Cregg! He is friendly, funny, and makes the space feel very cozy. He allowed us to explore and even taught us some long-lasting cooking fundamentals. Food was great. I surprised my girlfriend for our anniversary; it was just the two of us, and it couldn't have gone better. 10/5 experience. If you think about the amount of work that goes into this-- coming up with recipes, shopping, prep, the actual class, AND the cleanup-- you realize you really get your money's worth. He even accommodated for gluten-free. Chef Cregg is awesome. We will definitely be back for other classes.
Jasmine W.
Booked the class The Art of Pasta Making with Chef Cregg in Los Angeles (South Los Angeles)
My friends and I had such an amazing time! Chef Cregg was such a fun, patient, and informative teacher. The space was cute and clean, and the food was delicious! We're already thinking about booking our next class. It was such a fun and unique birthday experience.
Adam M.
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
Booked this to celebrate an anniversary, and we had a lovely time with Chef Cregg. Really everything we could've wanted from a cooking class like this. Thanks!
Lisbeth P.
Booked the class Handcrafting Pizza for Every Occasion with Chef Cregg in Los Angeles (South Los Angeles)
I booked Chef Cregg's class for Handcrafting Pizza for my husband's bday. This is our second class with Chef Cregg, we had so much fun learning and cooking! The class was well organized, interactive and informative. Definitely would highly recommend! 10/10
Chinedu U.
Booked the class The Art of Pasta Making with Chef Cregg in Los Angeles
I had a private chef event at my home. Chef Cregg was informative and kept us engaged. The food was delicious.
Charles C.
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
Extremely fun and informative class. Chef Cregg is very knowledgeable and makes the experience really fun.
Anusha Dahan .
Booked the class A Taste of Modern Techniques with Chef Cregg in Los Angeles (South Los Angeles)
Would highly recommend this class in a fun place and Chef Cregg managed our large class expertly and learned so much and a great meal was had !
megan drake .
Booked the class The Art of Pasta Making with Chef Cregg in Los Angeles (South Los Angeles)
Our only disappointment is that Chef Cregg has not sent us the recipes from our class
Crystal C.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Fun, informative, and tasty. Chef Cregg packs a whole lot of activities to do in such a short time. Learned a lot about various ingredients and it was super fun knowing we made everything for our meal. 10/10 would recommend.
Samantha D.
Booked the class The Art of Pasta Making with Chef Cregg in Los Angeles (South Los Angeles)
Such a fun and informative class! Chef Cregg was such a kind and great teacher and guided us in making the tastiest pasta I’ve ever had! Not to mention the other courses - fabulous all around!
Diana P.
Booked the class Teaming Up for Thai Cuisine with Chef Cregg in Los Angeles (Culver City)
We enjoyed Chef Cregg's cooking class. It was both fun and exciting. Booking the class was easy. Chef Cregg's instructions were clear and he created a lively ambiance, making the whole experience enjoyable. The menu selection was also straightforward, which added to the overall ease and fun of the class. We had an absolute blast and would definitely recommend it to others looking for a great cooking experience.
Chantell Howell .
Booked the class From Scratch Thai Cuisine with Chef Cregg in Los Angeles (South Los Angeles)
Fun, informative and interactive! And the menu was delicious!!
brittany d.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Amazing Chef, and very patient with beginner cooks. Food was delicious. Wouldn’t want to book with any other Chef.
melissa r.
Booked the class From Scratch Thai Cuisine with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was such a great teacher and host. I learned so many great techniques in the kitchen, all while dancing to so me great songs. I highly recommend taking a class by him whether alone, for a date, or in my case, a celebration with the girlies.
Jay B.
Booked the class A Taste of Modern Techniques with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was super fun and informative. The group had a great time! Thank you!
Joe A.
Booked the class A Taste of Modern Techniques with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was awesome! Super fun, informative, and delicious meal. I learned a lot, but Chef Cregg also made the class so fun and interactive. I would absolutely take a class with Chef Cregg again.
Alanah J.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg is soo wonderful!
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg led an incredible cooking class where my girlfriend and I crafted delicious handmade ravioli from scratch. Beyond the tasty outcome, Chef Cregg's thoughtful approach stood out. He not only shared his culinary expertise but also accommodated my allergies, going the extra mile to ensure a safe and enjoyable experience. His passion for cooking and genuine care for participants shine through. The added bonus? A fantastic playlist that added to the overall joy. If I could, I'd give him a 100/10 score for an outstanding culinary and personal touch!
Casey A.
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
Such a fun experience! Chef Cregg was super personable and helped us have fun while making a truly delicious meal. He also gave us a bunch of ideas and suggestions for cooking at home. He’s a true professional and a wealth of knowledge about cooking. We’d love to come back for another plant-based cooking class very soon!
Cody D.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was excellent. This was the first time my wife and I made pasta from scratch. Chef Cregg made it easy and fun. Highly recommended!
Medgar B.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
Amazing experience for us. The food was great can't wait to go back.
JACINTA D.
Booked the class The Art of Pasta Making with Chef Cregg in Los Angeles (South Los Angeles)
Jacinta said she had a magnificent experience in your The Art of Making Pasta class! She was giddy and excited like a school girl for a couple of days. She plans to bring her girlfriends to one of your classes. Amongst the things she mentioned she said that you were very attentive and a great teacher. She actually let me taste what she created and it was deeeeeelicous! We'll see you again sir! 6 stars!
Courtney W.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Loved our evening with Chef Cregg! Chef had great positive energy and was a wonderful teacher - we learned a lot and had fun doing it. We were challenged but we weren't intimidated - it can be tough to find that balance. Can't wait to try out our new panzanella and pasta-making skills at home. Would definitely recommend this class!
Shauna M.
Booked the class From Scratch Thai Cuisine with Chef Cregg in Los Angeles (South Los Angeles)
So glad our friends gifted us this opportunity to learn a new cuisine, meet new friends, and observe a chef who loves what he does!
Christine B.
Booked the class The Art of Pasta Making with Chef Cregg in Los Angeles (South Los Angeles)
This was the perfect experience with friends for my birthday. Chef Cregg was super fun, knowledgeable and just hands on enough to make sure we didn’t mess anything up. The food was delicious (best cake I’ve ever had too!). Tip: don’t go on a completely empty stomach - the pasta takes a while to prepare but is worth the wait!
Lindsey M.
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
Fantastic experience! Chef Cregg has a wealth of knowledge. We would love to do another plant based class!
Jake C.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Would recommend this class to ANYONE, first time taking one of Chef Cregg’s classes and will definitely be back! Bought this for my mother as a birthday present and will do this for years to come. The food was incredible, the class was taught in a way where not only did the food come out incredible but the lesson was retainable. Wish I could give 10/5 as this was a Perfect experience.
Joanne E.
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was so welcoming and a great teacher for all levels. I learned so much, had a lot of fun, and enjoyed all the delicious vegan meals we prepared! Highly recommend taking a class with Chef Cregg!
Keith .
Booked the class From Scratch Thai Cuisine with Chef Cregg in Los Angeles (South Los Angeles)
EXCELLENT EXPERIENCE!!!
Cassandra A.
Booked the class From Scratch Thai Cuisine with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg is amazing!!! His knowledge of food and love for community totally comes out in his incisive teaching. We left full of new tips, an amazing recipe to try ourselves and truly inspired!
Chase M.
Booked the class A Taste of Modern Techniques with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg went above and beyond to make sure my partner and I were comfortable and having a great time cooking and learning.. We had such an amazing experience! The food we made was perfect. The kitchen was picture perfect. The atmosphere was second to none. I picked Chef Cregg because of all of his great reviews and he did not disappoint in any areas. I was able to propose to my partner and the night was better than I could have ever imagined. Chef even knew what music to play to set the mood. THAT’S a Wingman Chef!! Thank you so much Chef Cregg for being a part of the best date night we’ve ever had!! Can’t recommend enough!!
Nick N.
Booked the class The Art of Pasta Making with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was very polite and knowledgeable. I would definitely take another course with him.
Lavonda B.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was generous in providing information and tips! He fielded all our questions professionally and did so with enthusiasm, kindness and sincerity. Our meal we made was delicious!
Jacob S.
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg, thanks again for such a special experience! We will be back as soon as we can get some friends to rally! Cheers!
Carissa .
Booked the class The Art of Pasta Making with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was fun, knowledgeable, and a great teacher and chef. My friend and I had a wonderful time, plus the food we made was amazing! Thank you!
Mercedez .
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Was a bit fast paced at times but made great food and good memories.
Melissa C.
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
I had the pleasure of booking Chef Cregg for a private Mother's Day French vegan cooking experience with my mom and it was absolutely fantastic! Chef Cregg's cooking space was inviting and equipped with top notch equipment and high quality vegan ingredients. His instructions were superb and he provided excellent support throughout. Chef Cregg's warm and kind personality made the experience even more enjoyable. We had a lot of fun and learned so much. It was a memorable Mother's Day that we will cherish forever. I highly recommend Chef Cregg, even for non vegans. The food was delicious and eye opening, showcasing the possibilities of plant-based eating. The three-hour experience was perfectly curated and the meals were incredibly decadent. We left feeling stuffed and satisfied. Chef Cregg's culinary skills are truly exceptional - the flavors and textures of the dishes were outstanding. You won't be disappointed with his cooking! I highly recommend booking him for a unique and delicious culinary journey.
Shawn Cartwright .
Booked the class Vegan French Cooking with Chef Cregg in Los Angeles (South Los Angeles)
My daughter and me had a blast on Mother’s Day cooking with chef Cregg it was fun interesting and we learned a lot and the food was absolutely amazing so delicious we will definitely book with the chef again he was soo kind and a superb chef.
James A.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Very nice class
Laura P.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Azusa
Great fun! The chef was very knowledgeable and informative. Very friendly and patient.
David Alchalel .
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
There's a reason Chef Cregg has 5 stars. Highly highly recommend him, takes a lot of pride in his classes and the food is delicious, he made the class beyond enjoyable.
Noemi V.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
The experience was amazing ! Chef Cregg did a great job of teaching but also allowing us students to play ! I went alone but by the end of the night I had made new friends. 10/10 recommend if you’re wanting to learn and de- stress
Jody G.
Booked the class Sushi Battle Royale with Chef Cregg in Burbank
Great chef!
Mali Y.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was phenomenal! He deserves much more than 5 stars. The class was above and beyond our expectation and the food as well. He was so professional and patient with everyone. I am definitely recommending to take his cooking classes.
Paula L.
Booked the class Teaming Up for Thai Cuisine with Chef Cregg in Los Angeles (Culver City)
We held a Corporate Team Building event this past weekend with Chef Cregg. We learned to make Thai cuisine. We had an amazing time and learned some new cooking skills too! Such a great atmosphere and Chef Cregg was an amazing, interactive teacher. Would highly recommend CozyMeal and Chef Cregg!
Justin G.
Booked the class Vegan French Cooking with Chef Cregg in Tarzana
I can't say enough great things about Chef Cregg! I booked him for a private lesson with my wife and I for her birthday and we were so happy with the night. Not only was the food delicious, he taught us great skills, introduced us to new methods of cooking and he brought great energy and vibes the whole night! We are already talking about other dates to work with him again, maybe even with more people because he's a gem that more people need to meet. Highly, highly recommend! And for context, we had the French Vegan Dinner, which was INCREDIBLE. My wife and I are both vegan and he made sure that we were well taken care of. We also had plenty of leftovers which we really appreciate as meal preppers ourselves.
Justine Ma .
Booked the class Vegan French Cooking with Chef Cregg in Tarzana
Chef Cregg was very personable and did a great job with teaching us good fundamentals when working in the kitchen. The food we made was delicious and we were so appreciative of him cleaning up at the end. Can’t wait to take another class with him!
Eve Ganski .
Booked the class Exotic Spices and Global Fare with Chef Cregg in Culver City
Chef Cregg was wonderful! He taught us so many tricks and was so fun and friendly. We had a great time, and made some amazing food. Thank you, Chef Cregg!
Harrison B.
Booked the class The Art of Pasta Making with Chef Cregg in Los Angeles (West LA)
Our experience with Chef Cregg was great! He arrived with a cart of all of his equipment and ingredients, set up in our kitchen, and then proceeded to give us a crash course in making a multi-course dinner from scratch. He really made it a point to teach us and took the time to answer all of our questions, rather than just whip through the steps. Highly recommend.
Khalid J.
Booked the class From Scratch Thai Cuisine with Chef Cregg in Los Angeles (Westwood)
Recommended. The chef brought the ingredients and cooking ware, and cleaned up before leaving. Very engaging. The food tasted great.
Adam D.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Chicago
Fun experience and a lovely evening with Chef Cregg! He was very fun, engaging and knowledgeable. Would recommend
sami p.
Booked the class Vegan French Cooking with Chef Cregg in Venice
We had an amazing experience with Chef Cregg. we did a private vegan cooking class at our home. the food was so delicious and exceeded our expectations . Chef Cregg was kind, friendly, and professional. he brought everything we needed and more to prepare the meal and even cleaned up the whole kitchen after. we would book again with this chef!
Arabella Q.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Rancho Cucamonga
Chef Cregg taught us basic knife skills, kitchen safety tips, & walked us through every dish. Prep & cooking took 2 hours, chef brought everything needed, pots pans, ingredients, etc. Clean up was another hour. Chef Cregg is an amazing instructor, very down to earth, & the sweetest! He made this an experience we won’t soon forget. It felt like we were just cooking with a friend.
Leslie D.
Booked the class From Scratch Thai Cuisine with Chef Cregg in Redondo Beach
Chef Cregg was AMAZING! We loved the cooking, the teaching, and especially his personality. Would highly recommend Chef Cregg for any chef experience, whether it's a romantic dinner for two or a party group of friends. If I could give 6 stars, I would. Leslie & Ken
Samantha H.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Encino
Chef Cregg was AMAZING! He was so kind and patient and his energy was incredible. He brought everything we needed and cleaned up the WHOLE kitchen - wow. Not to mention the food was amazing!! We’ll definitely be booking another class. Thank you, Chef!
Daniel B.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Very informative, Chef Cregg took the time to explain every step, his personality adds to the experience. This was our first cooking class and it won’t be our last. So much fun. Thanks Chef Cregg.
Kristine B.
Booked the class Fresh Pasta Face-Off with Chef Cregg in Los Angeles (Culver City)
Thanks!!
Allie T.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (Silver Lake)
Such an amazing experience! Chef Cregg was kind and knowledgeable, brought all the ingredients including special substitutions for my dietary restrictions. It was not only a fabulous meal but we learned how to make a number of dishes. While we ate he did the clean up and then dished the dessert. Why hadn’t I found Cozymeal sooner? Such a fun experience and I highly recommend Chef Cregg!
MARIA Z.
Booked the class Fresh Pasta Face-Off with Chef Cregg in Los Angeles (Culver City)
Chef Cregg was great and guided our large team through the culinary experience. We had fun, and it was great for team building!
Cutter C.
Booked the class Exotic Spices and Global Fare with Chef Cregg in Los Angeles (Los Feliz)
Chef Cregg was amazing! Friendly and informative. My wife and I really enjoyed his class, his company and the food he taught us how to make was delicious!
Virginia P.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg is a wonderful teacher! he is friendly, and made the experience so much fun! Thank you Chef! The meal was delicious!
Peter H.
Booked the class Land and Sea with Chef Cregg
Chef was fantastic with both his food and overall vibe. Would have him with us again anytime!
Katie T.
Booked the class Fresh Pasta Face-Off with Chef Cregg in Los Angeles (Culver City)
Had such a great time! Chef Cregg was very knowledgeable and the food that we prepared was delicious!
John T.
Booked the class Exotic Spices and Global Fare with Chef Cregg
Chef Cregg provided me and my girlfriend with an amazing experience for our anniversary dinner. An evacuation notice was place on the building for a few minutes and our dinner was interrupted for a moment. Chef Cregg remained professional and was very flexible. We enjoyed his menu and his lesson was very detailed and informative. He was well equipped and all we had to provide him was access to our small kitchen! We enjoyed our meal and he even helped us clean up. We are still enjoying our left overs, lol. We will definitely keep in touch for future events. He even got along with our dog! Can't wait to do this again :)
Carla Passmore .
Booked the class Fresh Pasta Face-Off with Chef Cregg in Los Angeles (Culver City)
I attended Chef Cregg's class as a part of a work team building event. Chef Cregg was great. He did a good job of engaging each member of our team to make sure everyone felt included. The meal was delicious and inclusive of all taste buds and food preferences. He even made a separate salad for one of my team members who doesn't eat cucumbers. Awesome job Chef Cregg!
Christa Nickel .
Booked the class Fresh Pasta Face-Off with Chef Cregg in Los Angeles (Culver City)
Absolutely loved my experience with Chef Cregg! I was in a fairly large group and Chef Cregg was uniquely attentive to each individuals needs. Both the food and cooking experience would be well worth another class in the future. Thank you for such a wonderful culinary experience!
Jason Galster .
Booked the class Fresh Pasta Face-Off with Chef Cregg in Los Angeles (Culver City)
Chef Cregg was an excellent host for our teambuilding event. Everyone enjoyed the experience and will recommend it to others.
Gretchel Morales .
Booked the class Fresh Pasta Face-Off with Chef Cregg in Los Angeles (Culver City)
Chef Cregg was very kind and fun. It was a great experience for our whole team.
Maria Holloway A.
Booked the class Fresh Pasta Face-Off with Chef Cregg in Los Angeles (Culver City)
Chef Cregg made our experience enjoyable. He was knowledgeable and pleasant in his instructions. We definetly will do this again with our team and refer others from our company. Thank you for a great day!
Cameron J.
Booked the class The Art of Pasta Making with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was so awesome! Beyond our expectations. We learned so much! Beat Father’s Day gift for my husband. Food was delicious. Highly recommend!
Takira W.
Booked the class Land and Sea with Chef Cregg
WOW! Simply WOW! The entire experience was just amazing. This was a surprise anniversary celebration for my Husband and he was extremely impressed. The flavors were beyond amazing and Chef Cregg is a pleasure to share a room with. Thank you for such amazing vibes & such an amazing night!
Sheena V.
Booked the class Fresh Pasta Face-Off with Chef Cregg in Los Angeles (Culver City)
Our team of 11 participated in the pasta challenge with Chef Cregg. His welcome was so warm and the charcuterie board was spectacular. Chef Cregg provided the best instructions without overwhelming the team. Our team was excited and energized as we prepped and cooked each course. What an endeavor and the results were memorable.
Michael B.
Booked the class Exotic Spices and Global Fare with Chef Cregg
Spencer loved the experience and I will do this again, Thank you!
Donald M.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
Amazing experience with Chef Cregg! Captivating personality, incredible customer service, thorough understanding of his craft, and overall very enjoyable evening.
kerry B.
Booked the class From Scratch Thai Cuisine with Chef Cregg in Los Angeles (South Los Angeles)
What a great night with Cregg. His food was delicious, he was patient, on time and we learned a lot. Cregg had a great vibe and we had a lot of fun cooking with him. We will definitely use his sevices again!!!
Lauren O.
Booked the class From Scratch Thai Cuisine with Chef Cregg in Los Angeles (South Los Angeles)
We selected the Thai From Scratch cooking lesson to celebrate my mom's birthday and it was the best gift. Chef Cregg kept our whole family engaged -- teaching better knife skills to our most advance cooks and answering all our random questions about food prep along the way. We all learned something and enjoyed the hands on time together. What a special experience. We will definitely do this again!
Teresa C.
Booked the class Exotic Spices and Global Fare with Chef Cregg
Chef Cregg’s Charcuterie Board demonstration was fabulous! We had so much fun participating in preparing, cooking, and building our boards. His presentation, personality and professionalism was outstanding. He is highly recommend and we look forward to another party in the future! Thanks again Chef!
Sam N.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
We had a fantastic time with Chef Cregg. He is very knowledgable, a great teacher and excellent chef. We preferred to have a cooking demonstration instead of a cooking class and he was very accommodating. Highly recommended!
leslie k.
Booked the class The Art of Pasta Making with Chef Cregg in Los Angeles (South Los Angeles)
He was great! We had a blast.
Sara F.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
Thank you Chef Cregg for a wonderful team building cooking class. We were early to the class as parking was surprisingly easy, but Chef was ready for us. The class was exciting, very informative and incredibly delicious. All 11 of us got plenty of hands on cooking time, tons of tips, knife safety skills and Chef Cregg worked hard at increasing our perception of various ingredients (fresh herbs, dried mushrooms etc). The meal at the end was exquisite. We were very satisfied! 5 stars, would take the class again!
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg is the real deal. He has a strong background as a chef and he’s a great teacher. It’s rare to find both! His space has a cool warehouse conversion-type vibe. The equipment we used was pretty basic, which makes it more likely that we’ll be able to replicate the techniques at home. With that said, this was a busy lesson with lessons learned around every corner. Definitely need to bring some energy to get the most out of it.
Claire D.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
We joined Chef Cregg for an advanced class although we are beginners. Chef adapted and took the time to first re-explained a bunch of basics such as knives holding and slicing (vegetables, meat, etc). Everything was setup in advance (materials, ingredients) so we can focus on the prep and cooking and we had 1 station each with plenty of space. Chef would show us the expectations, teaches us techniques (ex: how to use the different robots and tools) and I loved that he let us do everything. My BF and I really enjoyed the experience, the food turned out great and we had leftovers :P Highly recommend Chef Cregg and his Southern France menu!
Elkin
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was amazing! He knows his craft very well and knows how to teach.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
Lovely experience at Chef Cregg's unique and artsy space in Oakland. As others have said, his lessons are packed with practical and actionable tidbits and he's an experienced teacher, sharing his knowledge and expertise in a way that anyone, from the novice to the experienced, can learn something new to take home. You can sense his creative side in every part of his studio space, full of interesting details, every tool ever needed, and funky music to make the evening special. At first glance, the menu might seem simple, but don't be fooled: this is truly a special dinner, with delicious flavors, surprise ingredients (luxurious ones, too), and using all kinds of expert techniques. It's a meal you are going to want to replicate for someone special in your life. We were a bit slow on the cooking, so we only got eating by the time our session should have been done. The result is that we gobbled everything up super quickly (wish we had had a bit more time to relax, but we also had a babysitter waiting). So while you should bring an appetite, I'd suggest eating a light snack before coming so that you aren't like us, trying to eat everything as we were making it. We enjoyed our time at Chef Cregg's and highly recommend this experience!
Pearl O.
Booked the class A Culinary Journey to Southern France with Chef Cregg in Los Angeles (South Los Angeles)
An enjoyable experience for my friend and me. Chef Cregg was super-knowledgeable, professional, patient, and positive. Loved the menu he chose for this class and learned a lot of extra tips from him while preparing and cooking the food. Would definitely like to take more classes with Chef Cregg in the future!
Jon F.
Booked the class Exotic Spices and Global Fare with Chef Cregg
We had a great experience with Chef Cregg. Learned quite a bit and the food turned out delicious. Definitely considering this again.
Michael H.
Booked the class Exotic Spices and Global Fare with Chef Cregg
My wife and I had such an incredible time with Cregg. We learned a huge amount and he was able to cater the lessons to our level of experience. It was all hands-on from start to finish with a rich amount of information, and pro tips. The class went more than an hour over time and we never felt rushed. The food was incredible, and we got to take home a TON of delicious leftovers. This was really a phenomenal experience.
Amanda G.
Booked the class A Taste of Modern Techniques with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was absolutely and utterly exceptional. He took our bizarre Airbnb kitchen totally in stride and was totally delightful and taught us a ton and we wound up with an amazing dinner. Best bachelorette party ever!
david z.
Booked the class A Taste of Modern Techniques with Chef Cregg in Los Angeles (South Los Angeles)
Great class. Chef Cregg was prepared and gave a great class!!
Terrie G.
Booked the class Exotic Spices and Global Fare with Chef Cregg
Chef Cregg was wonderful! He was knowledgeable and skilled and taught our group so much about Indian food. It was delicious! He has a wonderful and warm personality. I highly recommend Chef!
Booked the class A Taste of Modern Techniques with Chef Cregg in Los Angeles (South Los Angeles)
Great experience, chef Cregg was very patient with us and made us feel welcome. His class was great for newer cooks and also more experienced cooks
Michael O.
Booked the class A Taste of Modern Techniques with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg is a great teacher! My wife and I learned so much as he walked us through creating a wonderful dinner. He gave us lots of useful pro tips along the way that we will be to apply to other meals now.
Jonathan O.
Booked the class A Taste of Modern Techniques with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was amazing!! From his introduction, throughout our dinner, and until the time we left we had a blast. My wife and I did not know what to expect and chef Cregg exceeded our expectations. The food was great, we laughed, we learned great techniques and will definitely be going back.
Jessica H.
Booked the class Global Street Food Small Bites with Chef Cregg
We had a great evening with Chef Cregg. The food was so flavorful and fun to make.
Mael R.
Booked the class Global Street Food Small Bites with Chef Cregg
Chef Cregg is very professional and has a lot of valuable techniques to teach you. He takes great pleasure in teaching!
Lee J.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
The class was informative, the end results were fabulous, it would have been an extra bonus to get the recipes at the end of class.
Bhumi P.
Booked the class Ravioli and Italian Favorites with Chef Cregg in Los Angeles (South Los Angeles)
Chef Cregg was very friendly and informative in his teaching. He made the class fun and taught us new cooking techniques. The only drawback was the other people in the class who treated it as a joke so we ran out of time to learn everything that was on the menu. Next time, we might do a private class to get the full on experience.
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Marc V.
4.9 (50)
SUSHI MAKING CLASS $125/person
Sophisticated Sushi
- Fri, Aug 28 • 7:00 PM +More Dates
- 1 to 24 guests
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Pop-up Class
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Chef Cici
5.0 (6)
SUSHI MAKING CLASS $75/person
Make Japanese Sushi
- Wed, Sep 9 • 7:00 PM +More Dates
- 1 to 25 guests
- Sushi making
- Los Angeles (Downtown Los Angeles)
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Chef Cregg
4.9 (137)
PASTA MAKING CLASS $125/person
Ravioli and Italian Favorites
- Fri, Aug 28 • 3:00 PM +More Dates
- 1 to 20 guests
- 3-course meal • Group
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Chef Luana
5.0 (680)
COUPLES COOKING CLASS $129/person
Food That Empowers Your Mind
- Sat, Aug 29 • 11:30 AM +More Dates
- 1 to 6 guests
- 4-course meal • Group
- Los Angeles (Central LA)
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Chef Anna
5.0 (1)
PASTA MAKING CLASS $135/person
Ravioli From Scratch: The Italian Way
- Sat, Aug 29 • 12:00 PM +More Dates
- 1 to 12 guests
- 3-course meal • Date night favorite
- Los Angeles (Woodland Hills)
At the chef's place
Chef Anthony
4.7 (63)
ITALIAN COOKING CLASS $99/person
Italian Trattoria Classics - Date Night
- Sat, Aug 29 • 4:00 PM +More Dates
- 1 to 16 guests
- 3-course meal • Beginner friendly
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