Cooking Class - Tasty Tapas Celebration

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What You’ll Do

A selection of small bites with big Spanish flavor is the order of the day!

Bring a traditional tapas meal to your home table in Chef Charles' in-person cooking class. You'll discover the secrets to preparing dishes designed to be sampled, each with its own delicious personality!

Start your lesson with juicy pork chorizo meatballs in a smoky tomato sauce. Then, pan-fry shrimp in dry sherry for a batch of gambas al ajillo, made special with the zing of fresh garlic. Next, prepare piquillo peppers and manchego cheese to enjoy with rustic grilled bread. For dessert, whip up miniature flans with all the flavor of their full-sized counterparts.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Gourmet, Latin, Spanish

Meet your chef

Chef Charles Shot
Chef Charles Verified Chef
Food safety certified
Chef Travels to You

11 reviews

In his rich and varied culinary career, Chef Charles has taught cooking classes at popular venues, worked at Michelin-rated restaurants and started his own online cookie bakery. His ventures have taken him all around San Francisco, Napa and Sonoma, where he worked his way from dishwasher to pastry chef. As a seasoned instructor with a true love of food, Chef Charles adds a healthy dash of passion to every course he teaches.

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COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Charles will travel to guests within the Bay Area for this experience.

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What You’ll Do

A selection of small bites with big Spanish flavor is the order of the day!

Bring a traditional tapas meal to your home table in Chef Charles' in-person cooking class. You'll discover the secrets to preparing dishes designed to be sampled, each with its own delicious personality!

Start your lesson with juicy pork chorizo meatballs in a smoky tomato sauce. Then, pan-fry shrimp in dry sherry for a batch of gambas al ajillo, made special with the zing of fresh garlic. Next, prepare piquillo peppers and manchego cheese to enjoy with rustic grilled bread. For dessert, whip up miniature flans with all the flavor of their full-sized counterparts.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Gourmet, Latin, Spanish
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Victoria

Victoria

08 May 2022

Chef Charles is a master in the culinary arts and a genuine human being. The menu was heavenly and thoughtful. His instruction and storytelling for food added such a warm experience to our meal. We eagerly want to do this again! Thank you Charles for an unforgettable evening.

Reviews guests left for other experiences with Chef Charles

Emily

Emily

06 Apr 2024

We had a great time and can’t wait to book with Chef Charles again. Charles’s approach was very informative. We learned a lot about how to sear meat and cook on high heat; for example holding the pan at an angle away from you as you place the meat. Chef Charles made everything so easy and the food was the best. He is also a very interesting person and loved his stories as a chef. Can’t wait to work together again!

Gina

Gina

16 Mar 2024

Charles cooked an outstanding meal! The flavors all came together beautifully and we all devoured the meal. We would definitely have him back! Thank you for helping make a special evening to celebrate a birthday dinner.

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