A self-taught chef, Chef Diana learned the tricks of the trade and honed her culinary prowess from practice, research, and experimentation. After gaining 15 years of professional culinary experience, Chef Diana now owns and operates a successful private chef business. She also teaches curious home cooks how to plan and create dishes and menus for everything from everyday meals to intimate dinner parties to extravagant celebrations.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
This experience is not refundable as it includes a meal kit.
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CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
This experience is not refundable as it includes a meal kit.
Event location
Chef Diana will travel to guests in Manhattan
WHAT YOU’LL DO
Learn how to make an entire week's worth of healthy meals in a handful of hours!
In this hands-on class with Chef Diana, you will learn the skills and time-saving techniques needed to take a handful of simple ingredients and transform them into wholesome, healthy, and satisfying dishes that will nourish you for an entire week.
Chef Diana will teach you how to make breakfasts, lunches, dinners, and even snacks with ease. This class is perfect for those who are always on the go or for those looking to make a healthy change by adding more homemade meals into their weekly routine.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
Hard Boiled Eggs
Lemon Cod
With garlic, tarragon, potatoes and seasonal vegetables
Balsamic Chicken Breast
With onions and peppers
Roasted Sweet Potato Wedges
With pepper, cinnamon and cumin
Carrot Cake Overnight Oats
With cinnamon, brown sugar, almond milk and walnuts
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
A self-taught chef, Chef Diana learned the tricks of the trade and honed her culinary prowess from practice, research, and experimentation. After gaining 15 years of professional culinary experience, Chef Diana now owns and operates a successful private chef business. She also teaches curious home cooks how to plan and create dishes and menus for everything from everyday meals to intimate dinner parties to extravagant celebrations.
Chef Diana is an exceptional host and master of her craft. She made cooking seemingly difficult dishes feel accessible and fun to make at home. I am still thinking about how delicious and easy it was to create the lumpia spring rolls. Chef Diana will help elevate your dinner (or even dinner party!) dish rotation with simple tricks from her extensive arsenal.
Thu, Apr 23 • 1:00 PM
More dates
1 to 16 guests
Manhattan (Hell's Kitchen)
4-course meal • Beginner friendly
At the chef's place
Audrey M.
