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  • Chef Saul or Resident Chef in the Americas
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5.0
(11 reviews)

Chef Saul or Resident Chef in the Americas

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Chef Saul or Resident Chef in the Americas
Verified chef
11 Reviews
Chef Saul’s pride in Argentinian foods (and tango!) shines through as he teaches the secrets of cooking in a place where beef is king and some of the world’s best wines are produced. He and his partner chefs in Peru, Costa Rica and New Orleans love sharing authentic recipes from their own regional and ethnic cuisines, emphasizing seasonal and local ingredients and traditional techniques.
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Chef Saul or Resident Chef in the Americas is not currently offering any experiences
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REVIEWS

Chef Saul or Resident Chef in the Americas's Overall Rating

5.0 / 5

Based on 11 reviews

Reviews guests left for Chef Saul or Resident Chef in the Americas

Joanna P.

Joanna

02/15/23
Really fun, well-taught class. Thank you!
02/15/23

Reviews Chef Saul or Resident Chef in the Americas received outside of Cozymeal

Scott

Scott

07/18/22
The quality of the ingredients shipped were excellent. The chef was so pleasant and accessible- inviting our questions and offering helpful and encouraging feedback. Helpful to hear the questions and observations of others participating in the class. What a fun activity to do with your family and friends. And the result was delicious.
07/18/22
Jamie

Jamie

07/18/22
We bought this class a a gift for my sister who loves to travel and hasn't been able to because of COVID. We had a wonderful time, and Chef Saul introduced us to the culture of Argentina. The wine suggestions ahead of time made us feel like we were rally in a cooking class in Argentina.
07/18/22
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