Portland (Forest Highlands)
5.0
(7 reviews)

Chef Linda

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Chef Linda
Verified chef
7 Reviews
Chef Linda is a dynamic, award-winning pastry chef who specializes in European desserts. Not until concluding a 25-year career in an unrelated field did Chef Linda pursue a formal culinary education. After graduating with a baking and pastry management degree and implementing her unique perspective on professional baking, Chef Linda worked for years as a pastry chef in a restaurant before starting her own successful confection company.
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Chef Linda is not currently offering any experiences
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5.0
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Cooking Classes WITH Chef Linda THAT ARE CURRENTLY NOT AVAILABLE

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CURRENTLY UNAVAILABLE

Secrets of Flaky Pastries

$75
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Chef Linda will show you the many wonderful things you can do with egg-enriched pastry dough. Pastry dough has so many uses in the kitchen as the perfect base for appetizers, savory pies and desserts. Using smart cooking techniques and high-quality ingredients, Chef Linda will teach you how to make four pastry dishes...
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Chef Linda
5.0
7 Reviews
Portland (Forest Highlands)
No dates available
 
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CURRENTLY UNAVAILABLE

Elegant Appetizers and Desserts

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Cooking Class
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Learn how to create upscale starters and sweets elegant enough for any event with Chef Linda. Join Chef Linda and learn the art of crafting beautiful appetizers and decadent desserts from scratch that are perfect for any gathering. The four-course class begins with brie, pancetta, puff pastry and Dijon mustard that...
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Chef Linda
5.0
7 Reviews
Portland (Forest Highlands)
No dates available
 
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CURRENTLY UNAVAILABLE

Exploring Italian Artisan Pasta

$75
Cooking Class
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Experience the casual elegance of the Italian artisan food culture with Chef Linda. Homemade pasta is actually quite simple to make! Join Chef Linda to learn the tips and techniques needed to make your own pasta from scratch. The four-course class begins on a refreshing note with verde salad: a mix of greens,...
Flexible booking
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Chef Linda
5.0
7 Reviews
Portland (Forest Highlands)
No dates available
 

REVIEWS

Chef Linda's Overall Rating

5.0 / 5

Based on 7 reviews

Reviews guests left for Chef Linda

Ben M.

Ben

02/27/20
Chef Linda was gracious welcoming me to her home. She shared her story about what pushed her toward a culinary career, demonstrating the fruits of her studies magnificently. With her cooking, you get to indulge in rich flavors and ingredients, without feeling weighed down afterward. The Chicken Asparagus Crostata and Crab Tartlets expertly displayed her background with pastry, proving she has a knack for light yet impactful flavors. The Ravioli with Brown Butter and Sage Sauce was another simple-to-learn dish that guests will certainly want to replicate at home. After watching Chef Linda work the pasta dough, you'll know how to! Lastly, the Bombolini were a sugary sweet dessert - perfect for filling with espresso or chocolate - and a fitting way to end the class.
02/27/20

Reviews Chef Linda received outside of Cozymeal

Ruth A

Ruth A

03/18/20
You will not be disappointed with Linda’s cuisine, as she is a professional, talented and creative chef. 5 stars
03/18/20
Jean R

Jean R

03/04/20
I was lucky to be included in a luncheon Linda hosted in her home. Because of the wonderful food and its beautiful presentation, I had Linda cater a Christmas party of heavy appetizers and fabulous desserts. She also prepared a selection of desserts and delivered them as a gift for us during the holiday season. She is multi-talented, but never miss an opportunity to try her desserts. I would give Linda 5 stars.
03/04/20
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