Cooking Class - Make Traditional Sushi From Scratch

Pop Up Class


$ 75 Per person

all-inclusive: 2-hour class, 1-course meal.


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What You’ll Do

Learn to make sushi rolls by hand, including Philadelphia and spicy tuna rolls, in this class.

Discover the art of sushi-making with Chef Sarah in this interactive cooking class. Begin by crafting traditional seasoned sushi rice and learn to spread it perfectly onto nori sheets. Assemble a rich Philadelphia roll with smoked salmon, cream cheese and cucumber, followed by a spicy tuna roll featuring sushi-grade tuna and homemade spicy sauce. Master the use of a sushi mat for rolling and refine your knife skills for precise cuts. Complete your experience by savoring your handmade creations with soy sauce, wasabi and pickled ginger. Perfect for sushi lovers of all skill levels!

BeveragesВ are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Asian, Beginner, Japanese, Pescatarian, Sushi Making

Meet your chef

Chef Sarah I. Shot
Chef Sarah I. Verified Chef
Food safety certified

Whether catering a gala or teaching cooking classes, Chef Sarah’s passion for food is undeniable. Chef Sarah embodies seed-to-table cooking, drawing inspiration from seasonal, local ingredients and traditions of global cuisines. Specializing in intuitive cooking, Chef Sarah teaches others how to build confidence in the kitchen, using flavors and techniques to cook without a recipe and to accommodate personal needs or tastes.

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to make sushi rolls by hand, including Philadelphia and spicy tuna rolls, in this class.

Discover the art of sushi-making with Chef Sarah in this interactive cooking class. Begin by crafting traditional seasoned sushi rice and learn to spread it perfectly onto nori sheets. Assemble a rich Philadelphia roll with smoked salmon, cream cheese and cucumber, followed by a spicy tuna roll featuring sushi-grade tuna and homemade spicy sauce. Master the use of a sushi mat for rolling and refine your knife skills for precise cuts. Complete your experience by savoring your handmade creations with soy sauce, wasabi and pickled ginger. Perfect for sushi lovers of all skill levels!

BeveragesВ are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Asian, Beginner, Japanese, Pescatarian, Sushi Making
Reviews

Reviews guests left for this experience

Kelsey

Kelsey

19 Feb 2025

Very nice with clear instruction. I had a great time!

Reviews guests left for other experiences with Chef Sarah I.

Rose

Rose

03 Mar 2025

What a great evening!!! We learned several new techniques. We really enjoyed working with Sarah and the food was delicious
Robin

Robin

01 Mar 2025

Sarah was fantastic. What a beautiful experience she created in our home. Rare Find!!