CHEF’S PLACE OR YOUR PLACE
Chinese Soup Dumplings
$129
Cooking Class
$129
Learn time-honored techniques for preparing authentic dumplings and more. In this cooking class with Chef Li, you'll learn how to make Xiao long bao, a type of steamed bun typically filled with pork and a solid broth. The broth melts when cooked, creating a deliciously juicy filling.
Start by kneading and slicing...
Verified Chef
Chef Li
McLean
More dates >
CHEF TRAVELS TO YOU
Father's Day
Surf and Turf Sushi
$115
Cooking Class
$115
Slice, dice and roll your way to a gourmet Japanese meal centered around sushi. Settle in for a cozy night to practice the art of classic sushi with a fancy twist as taught by Chef Justin in this hands-on cooking class. You'll prepare a fresh, flavorful menu rich with Japanese influences.
Start by marinating...
Verified Chef
Chef Justin
Serving the Washington, D.C. area
More dates >
CHEF’S PLACE
The Flavors of Chile
$109
Cooking Class
$109
Discover this satisfying South American menu inspired by the chef's travels through Chile. Discover the intriguing cuisine of Chile in a hands-on cooking class arising from Chef Gustavo's personal journey throughout the region. With elements from ocean, field and mountain, this spread reflects the land's rich...
Verified Chef
Chef Gustavo
Washington (Northwest Washington)
More dates >