Team Building Activity - Fusion Feast: Cross-Cultural Group Quest

$ 149 Per person

all-inclusive: 3-hour class, 3-course meal.


This cooking class does not have any dates.

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Gift card can be used for any experience or cookware
What You’ll Do

Bridge cultural gaps through innovative Italian-inspired cuisine.

This unique team building activity blends traditional Italian techniques with global influences. From truffle-infused pasta to Mediterranean-style salmon, teams will push culinary boundaries while strengthening interpersonal bonds.

The experience emphasizes open-mindedness, cultural appreciation and collaborative innovation. Colleagues will gain insights into effective cross-cultural communication while creating a menu that celebrates diversity and unity. The resulting feast not only tantalizes taste buds but also serves as a metaphor for successful collaboration across diverse perspectives and skills.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, Fun, Group, Italian, Pasta Making, Vegetarian

Meet your chef

Chef Francesca Shot
Chef Francesca Verified Chef
Food safety certified

Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $650 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable. For bookings cancelled within 48 hours of the event start time, the full amount is non-refundable.
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What You’ll Do

Bridge cultural gaps through innovative Italian-inspired cuisine.

This unique team building activity blends traditional Italian techniques with global influences. From truffle-infused pasta to Mediterranean-style salmon, teams will push culinary boundaries while strengthening interpersonal bonds.

The experience emphasizes open-mindedness, cultural appreciation and collaborative innovation. Colleagues will gain insights into effective cross-cultural communication while creating a menu that celebrates diversity and unity. The resulting feast not only tantalizes taste buds but also serves as a metaphor for successful collaboration across diverse perspectives and skills.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, Fun, Group, Italian, Pasta Making, Vegetarian
Reviews

Verified guest reviews for other experiences with Chef Francesca

Ryan

Ryan

13 Feb 2025

I surprised my fiancé with a private cooking class with Francesca as an early Valentine’s Day gift. The last time we had truly authentic Italian food was in Italy, and this was the first time we experienced fresh, homemade Italian cuisine since returning. Francesca, who is from Sardinia, was warm and welcoming as she shared her style of cooking from scratch, showing us how to simplify Italian dishes. My fiancée is pregnant, and Francesca was incredibly helpful in guiding us on how to modify our meals—such as pasteurizing eggs and adjusting the tiramisu recipe. The result was the best tiramisu we’ve ever had, and now we’ll always want to make it ourselves! We highly recommend learning from Francesca, it was a wonderful and unforgettable experience.
Monroe

Monroe

12 Jun 2024

Francesca is absolutely amazing! She went above and beyond by providing a welcoming environment, great conversation, and an even better cooking experience! Left feeling full in the best way :)
Christina-Marie

Christina-Marie

24 Feb 2024

Francesca is a wonderful chef and host! She made my fiancГ© and I feel very welcome in her cozy home during our private cooking class. Francesca made the process of learning a new skill fun and relaxing with her easygoing demeanor. It felt like we were hanging out and cooking with a longtime friend! Not to mention her food was delicious! Highly recommend booking Francesca (: