Team Building Cooking Class - Gourmet Charcuterie Challenge

With Chef David S.
5.0 (22 Reviews)
CHEF TRAVELS TO YOU
Team Building Cooking Class - Gourmet Charcuterie Challenge: Charcuterie challenge
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Team Building Cooking Class - Gourmet Charcuterie Challenge: Charcuterie challenge
Team Building Cooking Class - Gourmet Charcuterie Challenge: Chef David S.
Team Building Cooking Class - Gourmet Charcuterie Challenge: Charcuterie board
Team Building Cooking Class - Gourmet Charcuterie Challenge: Charcuterie team challenge
Team Building Cooking Class - Gourmet Charcuterie Challenge: Cheese board
Team Building Cooking Class - Gourmet Charcuterie Challenge: Cutting cheese
ABOUT
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$99 PER PERSON

all-inclusive: 2.5-hour class, 4-course meal.

This cooking class does not have any dates.
OR
Find similar experiences:
Cooking Competition Corporate Fun Gourmet Group Team Building Activity
GIVE AS A GIFT
Gift
Gift card can be used for any experience or cookware

Your CHEF

Chef David S.
5.0 (22 Reviews)
Serving the Los Angeles area
Verified chef
Verified Chef
After starting his culinary career in his native Colombia, Chef David S. brought his talents to Los Angeles. He's worked with chefs in Michelin-star restaurants and has served as a gourmet private chef for several years. His passion for experimenting with flavors leads his quest to craft new recipes, especially when it comes to his Latin-American heritage. With a sense of innovation and curiosity, Chef David S. is excited to share his talents.
Chef Highlights
Graduated from Universidad de la sabana
Press Mentions: I have been in mañana latina, i did a cooking demonstration
Taught 550+ guests on Cozymeal
View all of Chef David S.'s Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef David S. will travel to guests in Pasadena, CA

WHAT YOU’LL DO

Elevate your teams' culinary skills with an interactive charcuterie class.
This team building activity invites guests on a delectable journey, learning the art of the perfect charcuterie board. Through interactive demonstrations and a lively team challenge led by Chef David, participants will discover the secrets of balancing flavors.

Your team will bond over crafting cured meat roses, mastering precise knife cuts for cheeses and assembling visually stunning charcuterie displays. By the end of the experience, your team will not only have honed their culinary skills but also fostered stronger relationships and a newfound appreciation for the art of shared dining.
Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.
Charcuterie Board Basics and Demonstration
The Chef demonstrates how to create a visually appealing charcuterie board and how to choose meats, cheeses, condiments, accompaniments and more
How to Make Cured Meat Roses
The Chef demonstrates how to make salami and prosciutto roses for a stunning presentation
Demonstrating Knife Cuts for Cheeses
The Chef demonstrates how to cut various soft and hard cheeses and different presentation options
Charcuterie Board and Wine Pairing 101
Guests may provide their own wine
The Chef demonstrates what wines to pair with which meats and cheeses
Team Charcuterie Challenge
Ingredient options include brie, gouda, Manchego, blue cheese, prosciutto, salami, fruit, vegetables, pickles, nuts, olives, jams, mustards, bread, crackers, dips and seasonal items
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
15 to 40 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Serving the Los Angeles area
Event venue
Venue
At your place
EVENT DURATION
DURATION
2.5 hours
CONTACT
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Perfect for groups and team building experiences
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef David S.
5.0 (22 Reviews)
Serving the Los Angeles area
Verified chef
Verified Chef
After starting his culinary career in his native Colombia, Chef David S. brought his talents to Los Angeles. He's worked with chefs in Michelin-star restaurants and has served as a gourmet private chef for several years. His passion for experimenting with flavors leads his quest to craft new recipes, especially when it comes to his Latin-American heritage. With a sense of innovation and curiosity, Chef David S. is excited to share his talents.
Chef Highlights
Graduated from Universidad de la sabana
Press Mentions: I have been in mañana latina, i did a cooking demonstration
Taught 550+ guests on Cozymeal
View all of Chef David S.'s Experiences >

Event location

Chef David S. will travel to guests in Pasadena, CA
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Verified guest reviews for this class

Wintor M. Wintor M.

Chef David recently led a charcuterie board cooking class for our organization, and I cannot recommend him enough. Not only was he punctual and professional, but his personable nature and fun-loving attitude made the entire experience enjoyable for everyone. The quality of his ingredients and tools was outstanding, and it was evident that he takes great pride in what he does. The class was not only informative but also a whole lot of fun, and Chef David's expertise and passion for cooking shone through. We were thoroughly impressed and satisfied with the event, and we look forward to working with Chef David again in the future.

Vanessa K. Vanessa K.

Chef David elevated our team event to another level!!! Could not have asked for a better experience.

Verified guest reviews for other classes with Chef David S.

Simply Mediterranean Review Photo from Cooking Class in Los Angeles
Julie L. Julie L.

Booked the event Simply Mediterranean with Chef David S. in Torrance

We made a delicious meal, everyone had fun and learned something new. Chef David was very fun and a great guide. We will be back!

Custom Surf & Turf Creations Review Photo from Private Chef in Los Angeles
Heidi J. Heidi J.

Booked the event Custom Surf & Turf Creations with Chef David S. in Los Angeles (Palms)

Chef David came to cook us Thanksmas! The Surf & Turf meal he prepared was divine! The crab cakes moist and flavorful, the tenderloin cooked to perfection, the flourless chocolate cake simply decadent. Not only was dinner a highlight, Chef David himself is a joy to be around. You can feel how much he enjoys sharing his gift of cooking with the people he serves. Thanks for making our holiday celebration extra special!

South American Kitchen Essentials Review Photo from Cooking Class in Los Angeles 4
CATHY OTA . CATHY OTA .

Booked the event South American Kitchen Essentials with Chef David S. in Malibu

Chef David was funny, personable, and an excellent chef and teacher. The end result was the best ceviche and lomo saltado we have ever eaten. It was an evening we will remember forever.

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