Team Building Activity - An Authentic Argentinian Feast

What You’ll Do

Explore the bright flavors and traditional ingredients of Argentinian cuisine in this team building class.

Under the expert guidance of Chef Gustavo, you and your team will learn the secrets behind four authentic recipes from Argentina, each of which is inspired by the traditions of the chef's Argentinian family.

The hands-on class begins with an Argentinian favorite, empanada casera stuffed with a number of fresh vegetables. Next, your team will prepare choripan served with chimichurri, before tackling canelones de pollo. For dessert, look forward to crafting panqueques de dulce de leche completely from scratch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 6
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Corporate, Fun, Group, Latin

Meet your chef

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Chef Gustavo Verified Chef

Latin American cuisine is what Chef Gustavo is all about. As the owner and executive chef of Rumba Café in Adams Morgan for 20 years, he understands this cuisine more than anything else. He draws his inspiration from his own travels through Latin America, the Caribbean, France, Spain and more. He studied at L’ Academie de Cuisine and is knowledgeable in French cuisine as well. He is available to teach classes in both English and Spanish.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Explore the bright flavors and traditional ingredients of Argentinian cuisine in this team building class.

Under the expert guidance of Chef Gustavo, you and your team will learn the secrets behind four authentic recipes from Argentina, each of which is inspired by the traditions of the chef's Argentinian family.

The hands-on class begins with an Argentinian favorite, empanada casera stuffed with a number of fresh vegetables. Next, your team will prepare choripan served with chimichurri, before tackling canelones de pollo. For dessert, look forward to crafting panqueques de dulce de leche completely from scratch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 6
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Corporate, Fun, Group, Latin
Reviews

Reviews guests left for this experience

Chad

Chad

07 Oct 2019

Chef Gustavo was amazing. He told stories and charmed our group. This was a perfect event for a team building dinner that pushed people outside their comfort zones and showed people what they can accomplish. It was a unique experience I hope to share with more teams in the future.

Reviews guests left for other experiences with Chef Gustavo

jeffrey

jeffrey

10 Feb 2025

Food has been at the heart of the human experience for millennia. For as long as humans have gathered. food meant life or death for the community, and sharing food cemented the common bonds that eventually became society. Chef Gustavo uses this as a preamble for an evening with Peruvian cuisine. He spends time with each student discussing the ingredients and how to properly prepare them. When everything comes together with the proper flavors, temperatures, and presentation, it is a work of art you want to savor with your eyes before you start nibbling at the edges. But the Chef is not at all imposing. In fact, he is accommodating to everyone gathered around the table and respectful of their abilities and their backgrounds. There were seven of us and we all fit comfortably around the table. Everything was just right, and it was an enjoyable evening.
Lucy

Lucy

03 Feb 2025

This was my 2nd time with Chef Gustavo. He always puts on a unique experience that is unforgettable. I love that we learn so much about the history and culture of the dishes we're making, and his dishes are approachable and ones I will make at home. His kind, welcoming personality makes it so great.