Upscale Asian Dishes
- Sun, Nov 8 • 5:00 PM +More Dates
- 1 to 4 guests
- 3-course meal
- Culver City (Carlson Park)
Trusted by food lovers in San Fernando Valley since 2016.
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Chinese cooking classes in San Fernando Valley on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
4.5/5 from 8 verified guest reviews
Booked the class Discover Chinese Cooking with Marc V. in Sherman Oaks
Chinese cuisine. I would really recommend this class and Mark as their chef to all family and friends.
Booked the class Discover Chinese Cooking with Marc V. in Sherman Oaks
We had the pleasure of cooking Chinese dishes. I learned so much but what was very helpful and I will incorporate is the process of frying my food to get the crispy texture while keeping the tenderness. Chef Marc was awesome and very knowledgeable and made the experience amazing.
Booked the class Delicious Dim Sum with Chef Jennifer in Woodland Hills
Had a terrific time. Chef Bailey was excellent.
Booked the class Discover Chinese Cooking with Marc V. in Sherman Oaks
I write this while eating my delicious leftovers for breakfast...! We had an incredible time yesterday. It was a perfectly planned and executed session, resulting in a stellar meal spanning mainland and Chinese-American classics. Marc is knowledgable, charming, fun and inspiring on so many levels, and I can't wait to return to learn something new from him. Not to be missed!
Booked the class Discover Chinese Cooking with Marc V. in Sherman Oaks
This class was amazing! We had so much fun learning Chinese recipes (some completely new, some that we had eaten for years). And it was probably one of the most delicious meals we've ever had, ever. Highly recommended :)
Booked the class Dive into Dim Sum with Chef Jennifer in Woodland Hills
Chef Gus was personable, helpful, n great at teaching the class. I am a housewife who’s been cooking for 45 years, actually learnt a few new things from Chef Gus that I can apply to my own everyday cooking. I enjoyed my time in the class. The only possible improvement I can offer is with a few supplies items when we have to wait for chef Gus to pass out…those can be placed in a more central location of the space n the students can b instructed to get the supplies themselves, e,g. Water for the bao dough, Saran Wrap to cover dough, as well as take out containers. Thank you!
Booked the class Experience Chinese Cuisine with Chef Jennifer in Woodland Hills
We had a great time with Chef Chris. It was a small class so we had a great hands on experience.
Booked the class Flavorful Dumpling Skills with Chef Jennifer in Woodland Hills
Was a part of the dumpling class on Feb 8th. Set-up was interesting with most couples/other folks having their own station. We were partnered with another couple (who were nice!) but not an ideal setup for date night out. If I knew this would be the case i would not have booked the class. Because I booked through cozymeal I was not given the recipes for any of the dishes even though I requested them at the end of the course and wrote down my email so I can get them. A couple of the dishes were really great but I’ll need to find my own recipes. Also unfortunately the instructor was not very helpful when administering instructions, during the pan frying of the gyoza we were told to have the heat at 1000-1200 for the gyoza. This lead to us and multiple others in the class to burn their gyoza even when we turned it down for our next batch we put the heat to 500 and still burned. Instructor had no comments to really correct this issue. Overall, was a new experience to try once but certainly will never book a class ever again.