Handmade Pastry Creations
- Wed, Nov 4 • 11:00 AM +More Dates
- 1 to 16 guests
- 3-course meal Beginner friendly
- San Fernando Valley
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Pastry classes in San Fernando Valley on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
4.8/5 from 14 verified guest reviews
Booked the class Handmade Pastry Creations with Marc V. in Sherman Oaks
We made a cake and a few pastries! The class was very intersting and fun. Marc really made the class enjoyable. I typically walk away with one or two good takeaways from cooking classes that I have taken in the past but I learned SO MUCH more from Marc in this class! He explained everything so well while making the experience intersting and fun and DELICIOUS!! I have already recommended this class to several people!! The class itself was very well orgonized and the space is very clean with a nice eating area. Really had a great experience and will try other classes as well!
Booked the class Handmade Pastry Creations with Marc V. in Sherman Oaks
This was by far one of the favorite classes my mom and I have ever taken, and we’ve done quite a few! Chef Marc was an absolute delight. The vibe was warm, welcoming, and full of positive energy. The class framework was thoughtful, engaging, and incredibly well-executed. What truly sets this class apart is the attention to detail. Every aspect of the experience was immaculate. From the clear directions to the venue (complete with a contact number), to the interior setup, comfortable room temperature, and beautifully presented stations. The kitchen tools were high quality, ingredients were neatly laid out with laminated table cards, and even the table settings were on point. And as someone who comes from both an operations and creative background, I have to say: Chef Marc's recipe template is hands-down the best I’ve seen from any chef-led class. Every detail felt intentional and appreciated, no stone left unturned. Bravo, Chef Marc! This class deserves a standing ovation.
Booked the class Springtime Macarons with Chef Jennifer in Woodland Hills
Bailey was incredible! Cant recommend her enough!
Booked the class Croissant Crafting with Chef Jennifer in Woodland Hills
The class was fun and informative.
Booked the class Sweet and Savory Pies and Tarts with Chef Robin in Chatsworth
Chef Robin was welcoming, entertaining, and amazing. She loves cooking and teaching. The pies and tarts we made turned out well all thanks to Chef Robin's clear instructions. We booked a class for my wife's birthday and she said this was the best birthday present ever. We're looking forward to booking another cooking class with Chef Robin in the near future! Thanks again Chef Robin :)
Booked the class Springtime Macarons with Chef Jennifer in Woodland Hills
Chef Bailey was great! 5/5 Stars!
Booked the class Vibrant Macaron Making with Chef Jennifer in Woodland Hills
The Macaron class was fantastic! We had so much fun and are already looking to plan our next class.
Booked the class Chocolate Fantasy with Chef Jennifer in Woodland Hills
It was an absolutely great class with a very sweet teacher and I was happy I came. Can’t wait to make the chocolate desserts.
Booked the class Croissant Masterclass with Chef Jennifer in Woodland Hills
Chef Bailey was so fun- she has a terrific laugh! Thank you for such a fun class! Michael & Gwenn
Booked the class Macarons, Macarons and More Macarons with Chef Jennifer in Woodland Hills
Teacher was great! The class felt a bit crowded. I would have preferred two to a station rather than four.
Booked the class Finest French Macarons with Chef Jennifer in Woodland Hills
It was a fun learning experience
Booked the class Sweet and Savory Pies and Tarts with Chef Robin in Chatsworth
We all enjoyed the class. Chef Robin was fun and explained in detail what to do.
Booked the class Sweet and Savory Pies and Tarts with Chef Robin in Chatsworth
What a wonderful night! Heartwarming, fun, and we learned so much! I cant Wait to take another class with chef robin!
Booked the class Classic Croissant Chronicles with Chef Jennifer in Woodland Hills
This review is for the Chronicles of Croissant making class. This was a 9 am Saturday class, and it was a full class. The class was originally listed to be taught by Chef Anthony. It ended up being taught by chef Bailey, who was amazing. She was very friendly and knowledgeable. Her assistant Xcel( Not sure if I spelled that correctly) was also really sweet and helpful! I walked in 5 mins late, as I had to walk all the way around to find the place, so instructions were already given, but I quickly caught the attention of Xcel who told me which team I was on. I was paired with this other girl who also came solo, and this older couple. They were all are friendly bunch but, I was a bit disappointed that we had to cram on one side or the table with one mixer. I learned a few things about croissant making but, I would have preferred to have two mixers, where two of us could have made one batch and the other couple could have made another batch of croissants. It's very challenging to follow directions when everyone is talking over another in the groups, and wanting to take turns. What was also disappointing was the amount of croissants. They were much smaller than I expected and we each got to take home 6 tiny pieces. For almost a $100 per person I expected a lot more and a more hands on experience. Overall, I enjoyed the class and learning a few things. I felt like a kid in a candy store. Or you love baking, definitely stop by and pick up some great baking dishes or utensils. They have a great selection. I think that if I decided to take another class like this, I would only come if I had my own group of 4, so it's actually worth the experience for me.