Private Chef - California-French Duck Dinner

starting at

$ 99 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

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What You’ll Do

Join Chef Cregg for a French-inspired menu infused with California influence.

Choose gourmet dishes to tantalize your taste buds featuring local ingredients and classic French technique. Begin with an earthy beet and manchego salad or a crispy tarte flambГ©e. Next, enjoy a poached duck egg over creamy polenta, or a plate of duck cracklings topped with herbs. The main course highlights Muscovy duck in either a duck confit with brown butter sauce over mushroom spaetzle, or a braised duck cannelloni with Swiss chard. For dessert, select a silky panna cotta with balsamic roasted strawberries or a decadent smoked toffee and espresso tart.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels American, French, Fusion

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Cregg Shot
Chef Cregg Verified Chef

With over 20 years of culinary experience gained in various cities and restaurants across the country, Chef Cregg has now found his niche as a food stylist and chef instructor. His blend of geographical cooking styles span the global epicurean gamut. From contemporary Californian to fusion BBQ to classic Caribbean and more, Chef Cregg's modern techniques and use of simple, seasonal ingredients are sure to impress.

COVID-19 protocols this chef will implement are:
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The Cozymeal Protection®

Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Cregg will travel to guests within Los Angeles for this experience.

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Chef Cregg will also travel to guests in the following areas:
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What You’ll Do

Join Chef Cregg for a French-inspired menu infused with California influence.

Choose gourmet dishes to tantalize your taste buds featuring local ingredients and classic French technique. Begin with an earthy beet and manchego salad or a crispy tarte flambГ©e. Next, enjoy a poached duck egg over creamy polenta, or a plate of duck cracklings topped with herbs. The main course highlights Muscovy duck in either a duck confit with brown butter sauce over mushroom spaetzle, or a braised duck cannelloni with Swiss chard. For dessert, select a silky panna cotta with balsamic roasted strawberries or a decadent smoked toffee and espresso tart.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels American, French, Fusion

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Cregg

Pam

Pam

08 Nov 2024

Chef Cregg was AMAZING! I would highly recommend any classes Cregg teaches. The food was over the top delicious and I learned how to julienne carrots, cucumber and tofu. The spicy tuna hand rolls were phenomenal! If you are looking for a fun activity along with a delicious meal, look no further than a class taught by Chef Cregg! You will love it!!

Chinedu

Chinedu

05 Oct 2024

I had a private chef event at my home. Chef Cregg was informative and kept us engaged. The food was delicious.

Julia

Julia

22 Sep 2024

Chef Cregg is the best!