Japanese Cooking Classes in Downtown San Diego
Tempura, sushi, yakitori, soba, udon and more have you reaching for your take-out menu? With a Japanese cooking class in Downtown San Diego, you can learn just what these dishes are and how to create your very own plate. Japanese cuisine is delicate and takes thoughtful manipulation of a balance of flavors from spices and other ingredients. Highly trained chefs give you the skills to do just this. Your international culinary journey awaits, book today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
Discover Asian Cooking Techniques
Sushi-Centered Feast
Gourmet Modern Japanese Fare
Dim Sum Demystified
Sushi Skills Showcase - Date Night
Sushi Rolls Your Way
Ramen Done Professionally
Japanese Steakhouse Dinner Night
Lunar New Year Feast
Sumptuous Sushi Secrets
CAN’T FIND THE EXPERIENCE YOU WANT?
Contact our concierge team for a customized experience.
Contact the Cozymeal Team
Your message has been sent to the Cozymeal team! We'll respond shortly.
Art of Sushi
A Taste of Tokyo
Showing 1 to 12 out of 20 results