- San Diego
- Downtown San Diego
- Cooking Classes
-
Cooking Class - Family Approved Weekday Meals
$ 85 Per person
all-inclusive: 2-hour class, 3-course meal.
This cooking class does not have any dates.
This cooking class does not have any dates.
Request your own date
or call 800-369-0157
Prove to your kids that healthy food doesn't have to taste or even look yucky!
In this interactive hands-on cooking class, Chef Stacy will teach you how to make healthy and delicious kid-friendly meals and snacks that are vegetarian, gluten-free and packed with nutrients. This class is perfect if you are struggling to teach your kids to incorporate more vegetables into their diets while removing unnecessary sugars and fats.
Chef Stacy didn't skimp on exciting flavors or nutrition when creating this menu. Even the pickiest of kids will go in for seconds once they see the colorful array of food on their plate! Reserve today,
Guests are welcome to provide wine and beer to enjoy during the class.
Rainbow Vegetable Gluten Free Pizza
With tomatoes, bell peppers, broccoli, zucchini, basil and cashew cheese
Carrot Fries With Homemade Ketchup
Chickpea Nuggets With Creamy Hummus
Monkey Bars
Chocolate-dipped frozen bananas with nuts and sprinkles
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 2 hours
- Labels Beginner, Gluten Free, Kids, Teens, Vegetarian
After attending culinary school at San Diego City College, Chef Stacy decided to start her own business. She has been afforded the opportunity to cook for many diverse clientele and strives for superior, friendly customer service, always with fresh ingredients and delicious food. She is also an experienced Kosher chef, an advocate for clean eating and an educator on how to avoid harmful ingredients.
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Chef Stacy D. will travel to guests within San Diego for this experience.
Prove to your kids that healthy food doesn't have to taste or even look yucky!
In this interactive hands-on cooking class, Chef Stacy will teach you how to make healthy and delicious kid-friendly meals and snacks that are vegetarian, gluten-free and packed with nutrients. This class is perfect if you are struggling to teach your kids to incorporate more vegetables into their diets while removing unnecessary sugars and fats.
Chef Stacy didn't skimp on exciting flavors or nutrition when creating this menu. Even the pickiest of kids will go in for seconds once they see the colorful array of food on their plate! Reserve today,
Guests are welcome to provide wine and beer to enjoy during the class.
Rainbow Vegetable Gluten Free Pizza
With tomatoes, bell peppers, broccoli, zucchini, basil and cashew cheese
Carrot Fries With Homemade Ketchup
Chickpea Nuggets With Creamy Hummus
Monkey Bars
Chocolate-dipped frozen bananas with nuts and sprinkles
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 2 hours
- Labels Beginner, Gluten Free, Kids, Teens, Vegetarian