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Cooking Class - Handmade Pasta Creations - Detroit
Cooking Class - Handmade Pasta Creations - Detroit
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Learn how to make pasta from scratch and prepare an incredible Italian meal.
In this interactive cooking class class, Chef Sachet will take you step by step through the pasta-making process. You'll start with two simple ingredients — flour and eggs — and learn how to transform the dough into different shapes and styles to create fun, yet classic dishes.
Begin with tomato and mozzarella bruschetta, then Chef Sachet will share her techniques for handcrafting a pasta staple: Fettuccine. You’ll learn how to dress up this Italian favorite with a flavorful sauce to create the heart of your three-course meal. Finish off with a traditional tiramisu that will melt in your mouth.
Guests are welcome to provide wine and beer to enjoy during the class.
Bruschetta and Toasted Baguette
With mozzarella, fresh basil, tomatoes and balsamic reduction
Homemade Fettuccine
Choose one
With arrabbiata sauce and shrimp
With brown butter sage cream sauce
Tiramisu With Espresso
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Beginner, Couples, Italian, Pasta Making, Valentine's
Chef Sachet is a trusted private chef for multiple sports teams and private clientele with a passion for vegan, gluten-free and healthy eating. With a deep commitment to crafting personalized menus that meet unique dietary needs, Chef Sachet creates culinary experiences that nourish both body and soul. Through her innovative recipes and unwavering dedication to quality, Chef Sachet is the go-to chef for those seeking exceptional flavors and health-conscious dining options in Metro-Detroit.
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Chef Sachet will travel to guests within Detroit for this experience.
Learn how to make pasta from scratch and prepare an incredible Italian meal.
In this interactive cooking class class, Chef Sachet will take you step by step through the pasta-making process. You'll start with two simple ingredients — flour and eggs — and learn how to transform the dough into different shapes and styles to create fun, yet classic dishes.
Begin with tomato and mozzarella bruschetta, then Chef Sachet will share her techniques for handcrafting a pasta staple: Fettuccine. You’ll learn how to dress up this Italian favorite with a flavorful sauce to create the heart of your three-course meal. Finish off with a traditional tiramisu that will melt in your mouth.
Guests are welcome to provide wine and beer to enjoy during the class.
Bruschetta and Toasted Baguette
With mozzarella, fresh basil, tomatoes and balsamic reduction
Homemade Fettuccine
Choose one
With arrabbiata sauce and shrimp
With brown butter sage cream sauce
Tiramisu With Espresso
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Beginner, Couples, Italian, Pasta Making, Valentine's
Verified guest reviews for this experience
Emily
13 Jan 2020
Ariel
07 Mar 2019
Alex
22 Feb 2019
Farah
04 Apr 2018
Khushbu
02 Mar 2018
Chris
02 May 2022
Emma Davis
02 May 2022
Sofia
02 Dec 2018
Jessica
15 Feb 2018
Jennifer
19 Jan 2018
Jennifer
23 Nov 2017
Verified guest reviews for other experiences with Chef Sachet
Gary
01 May 2023
Brittany
19 Feb 2022
Yolanda
08 Jan 2022
Amanda
20 Dec 2021
Robert
23 Jul 2021
Geralyn
11 Feb 2020
Kirsta
15 Feb 2019
Elle
17 Apr 2023
Debbie
15 Apr 2023
Gail
29 Aug 2022
Maddison
18 Jul 2022
Joe
17 Apr 2022
Jamie
06 Mar 2022
Carole
20 Feb 2022
Jamie Pomante
29 Dec 2021
Adam
26 Sep 2019
Gilbert
24 Aug 2019
Christianna
20 Sep 2018
Gabrielle
31 Mar 2018
Nicole
22 Dec 2017
Reviews Chef Sachet received outside of Cozymeal
Zak
11 Sep 2017