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Cooking Class - Spanish Tapas and Paella
With Chef Jarvis
Booked 80+ times
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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2.5-hour class • 3-course meal
This cooking class does not have any dates.
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Your CHEF
Chef Jarvis
Serving the Atlanta area
Verified Chef
Chef Jarvis attended Le Cordon Bleu College of Culinary Arts in Atlanta before traveling to Spain to finish his International Culinary Diplome. Toward the decent of his collegiate career, he traveled overseas to several countries in Europe in order to broaden his horizon and widen his perception on life. Most recently, he has appeared on the Food Network series Cooks VS Cons, CBS 46, and Channel 11 Alive News doing cooking demonstrations.
Chef Highlights
Taught 800+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Jarvis will travel to guests in Atlanta
WHAT YOU’LL DO
Join Chef Jarvis for a tour of Spanish flavors and traditional recipes.
Chef Jarvis is your guide through this whirlwind tour of Spanish flavors and culinary techniques. In this class, you'll learn how to make a selection of tapas, paella and a classic Spanish dessert.
As you craft your tapas, you will sample meats, olives, cheeses and infused oils from Spain. Then, learn how to make saffron rice paella studded with fresh seafood, chicken and olives. For dessert, Chef Jarvis will teach you how to make a traditional Spanish dessert completely from scratch.
As you craft your tapas, you will sample meats, olives, cheeses and infused oils from Spain. Then, learn how to make saffron rice paella studded with fresh seafood, chicken and olives. For dessert, Chef Jarvis will teach you how to make a traditional Spanish dessert completely from scratch.
Guests are welcome to provide wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 40 people
INCLUDES
3-course meal + all ingredients
Location
Serving the Atlanta area
Venue
At your place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Beginner-friendly with clear, step-by-step guidance
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Jarvis
Serving the Atlanta area
Verified Chef
Chef Jarvis attended Le Cordon Bleu College of Culinary Arts in Atlanta before traveling to Spain to finish his International Culinary Diplome. Toward the decent of his collegiate career, he traveled overseas to several countries in Europe in order to broaden his horizon and widen his perception on life. Most recently, he has appeared on the Food Network series Cooks VS Cons, CBS 46, and Channel 11 Alive News doing cooking demonstrations.
Chef Highlights
Taught 800+ guests on Cozymeal
Event location
Chef Jarvis will travel to guests in Atlanta
Verified guest reviews for this class
Megan A.
Chef Jarvis was great. We had a fantastic time with him and the food was incredible!
Carla W.
Our Paella class with Chef Jarvis was outstanding! We had a wonderful time, and loved the paella and the other dishes. Would love to do another class soon!!
Susan Clark .
I thoroughly enjoyed the cooking experience with Chef Jarvis. He allowed our group to participate at our own level of comfort. He patiently explained all the ingredients, the process, and what he was doing. I look forward to cooking with him again ?
Verified guest reviews for other classes with Chef Jarvis
Max M.
Booked the class Best of the Pacific Rim with Chef Jarvis in Decatur
Chef Jarvis was very knowledgeable and friendly and arrived on time. He said there would be an assistant for parties of 10 or more but our late addition of guests didn't give him enough time to find one who was available. He didn't communicate some rules in advance that affected our evening such as "no dogs allowed in the kitchen." So instead of being able to find a dog sitter we had to listen to them barking from the bedroom all evening. He also didn't help clean up after at all like he initially communicated, and he didn't communicate the amount of extra bowls and other dishes that would be required which we thankfully had available. Overall a good experience but would have liked better communication in advance about his rules for pets and what dishes would be necessary.
Anton D.
Booked the class Best of the Pacific Rim with Chef Jarvis in Stonecrest
Even with a power outage Chef Jarvis gave a 5 star experience.
Helen D.
Booked the class Methodology of Homemade Tacos with Chef Jarvis in Smyrna
Really nice chef. Very experienced and patient. Great cooking tips. Chef Jarvis is fun and a great teacher. Thanks. We had a wonderful time and will call again.
Dorie S.
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