Cooking Class - Exploring Moroccan Cuisine

This class does not have dates listed right now. Find similar experiences below:

Sushi Rolling Party for Kids

Sushi Rolling Party for Kids

Cooking Class $95

Chef Shahida Shot
Chef Shahida
Atlanta

87 reviews

Next date: Sat, Dec 28th at 6:00PM

A Roman Dinner

A Roman Dinner

Cooking Class $149

Chef Luca Shot
Chef Luca
Atlanta

280 reviews

Next date: Thu, Jan 2nd at 6:00PM

Intro to Thai Cooking

Intro to Thai Cooking

Cooking Class $125

Chef Shahida Shot
Chef Shahida
Atlanta

87 reviews

Next date: Sat, Dec 28th at 6:00PM

French Country Kitchen

French Country Kitchen

Cooking Class $125

Chef Shahida Shot
Chef Shahida
Atlanta

87 reviews

Next date: Sat, Dec 28th at 6:00PM

What You’ll Do

Join Chef Douglas for a flavorful exploration of Moroccan cuisine in this hands-on cooking class.

Book this class for your next romantic date night or assemble a few friends to explore the sumptuous flavors of Moroccan cooking wth Chef Douglas, who brings years of professional culinary experience to this gourmet cooking class.

Guests will learn how to make harissa, a spicy sauce from Morocco that has become popular around the world, to top roasted vegetables. With Chef Douglas, guests will master the tagine, a classic Moroccan dish with chicken, olives, and preserved lemons, as well as toasted couscous, served with almonds, sultanas and orange zest. For dessert, try something new: elegant, broiled blood oranges drizzled with rosewater and honey, and studded with toasted pistachios.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Date Night, Fun, Moroccan

Meet your chef

Chef Douglas Shot
Chef Douglas Verified Chef
Chef Travels to You

1 review

Southern cuisine is a favorite of Atlanta native Chef Douglas, though time spent in Miami left him keen on Latin American and Caribbean flavors. The Le Cordon Bleu graduate honed his cooking skills at various eateries in Atlanta before working as a research and development chef for a well-known grocery store chain. Chef Douglas and his wife enjoy cooking for friends when they host themed dinners on Sunday evenings to explore new flavors.

View all of Chef Douglas's Experiences

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Douglas will travel to guests within Atlanta for this experience.

Google Maps placeholder
Buy Gift Cards Downtown Atlanta Atlanta Shot
What You’ll Do

Join Chef Douglas for a flavorful exploration of Moroccan cuisine in this hands-on cooking class.

Book this class for your next romantic date night or assemble a few friends to explore the sumptuous flavors of Moroccan cooking wth Chef Douglas, who brings years of professional culinary experience to this gourmet cooking class.

Guests will learn how to make harissa, a spicy sauce from Morocco that has become popular around the world, to top roasted vegetables. With Chef Douglas, guests will master the tagine, a classic Moroccan dish with chicken, olives, and preserved lemons, as well as toasted couscous, served with almonds, sultanas and orange zest. For dessert, try something new: elegant, broiled blood oranges drizzled with rosewater and honey, and studded with toasted pistachios.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Date Night, Fun, Moroccan
Reviews

Reviews guests left for this experience

Sarah

Sarah

05 Apr 2017

Delightfully surprised! Chef Doug created healthy, simplified options for the creative palette in all of us. No matter your food preference (sweet, salty or savory) he has dish for every comfort level.