Cooking Class - Elegant Sicilian Cooking - Date Night

Forego store bought pasta for a touch of the homemade. Learn how to turn flour and water into fresh pasta dough in this cooking class. A world-class chef will share traditional techniques for preparing several types of pasta. Start with egg ravioli filled with a creamy truffle butter sauce. Next, make pappardelle...

Create two classic pasta dishes using time-honored Italian methods. Elevate your kitchen skills in this pasta-focused cooking class led by a seasoned chef. Create supple dough and transform it into truffle-topped egg ravioli and ribbon-like pappardelle with flavorful Bolognese sauce. Round out your menu with a...

Craft luxurious, slow-braised oxtail pappardelle from scratch in this immersive cooking class with Chef Will. Learn time-honored pasta-making skills as you transform semolina flour and eggs into silky ribbons of hand-cut pappardelle, perfect for catching every drop of rich, savory sauce. Next, you’ll build a...

Explore Sicilian cuisine with approachable, step-by-step guidance. Cook a flavorful Sicilian menu together in this hands-on cooking class in Houston. Start by preparing arancini with crisp, golden shells, then make pasta alla Norma with tomatoes, eggplant and basil. You’ll also toss an arugula and fennel salad...

Learn how to prepare a family-style menu of authentic Italian dishes sure to impress. In this hands-on class with Chef Christmas, you will learn how to prepare a three-course Italian dinner party menu using fresh, high-quality ingredients and time-honored Italian cooking techniques and recipes. Some of the dishes...

Learn how to create the crunchy and chewy, melt-in-your-mouth French macaron with Chef Stephanie. French macarons are a timeless classic. Join Chef Stephanie as she provides you with some valuable secrets in perfecting this stunning French treat. In this hands-on baking class, you will be preparing macarons...

Learn how to create the crunchy and chewy, melt-in-your-mouth French macaron with Chef Stephanie. French macarons are a timeless classic. Join Chef Stephanie as she provides you with some valuable secrets in perfecting this stunning French treat. In this hands-on baking class, you will be preparing macarons...

Trade boxed pasta for handmade perfection in this interactive ravioli-making class led by Chef Roger. Learn how to transform simple ingredients into delicate ravioli dough, then shape and fill your pasta with rich, flavorful fillings that feel straight out of an Italian kitchen. You’ll prepare two standout...

Learn Italian cooking skills through a fun, Sicilian-inspired menu. Cook a flavorful Sicilian menu together in this hands-on cooking class in The Woodlands. Start by preparing arancini with crisp, golden shells, then make pasta alla Norma with tomatoes, eggplant and basil. You’ll also toss an arugula and fennel...

Unlock the art of pillowy homemade gnocchi in this hands-on cooking class with Chef Will. Using staple ingredients like potatoes, flour and eggs, you’ll learn how to create delicate gnocchi with a tender bite, no store-bought shortcuts here. After shaping your dumplings, you’ll prepare a luxurious...

Embark on the ultimate pasta-making adventure. Dive into the world of authentic Italian pasta-making in this hands-on cooking class. With the help of a five-star chef, you’ll create delicate egg ravioli topped with rich truffle butter sauce, make traditional pappardelle coated in hearty Bolognese and craft a...

Learn how to make pasta and fillings from scratch. Enhance the next pasta night with skills learned in this cooking class. A gourmet chef shares advice and techniques for preparing homemade dough. Form this dough into crescents of mezzaluna and pockets of ravioli. Fill with an artichoke and lemon butter filling and a...