Cooking Class - Pasta and Fillings

Craft a delectable Italian feast with guidance from a world-class chef. A tantalizing Italian feast is on the menu during this hands-on cooking class. You'll brush up on your culinary skills while preparing a variety of Italian favorites. Begin by making juicy and tender strip steak topped with Chianti pan sauce....

Explore Tuscan flavors and essential cooking techniques. Spend some time in the wonderful world of Italian cuisine during an immersive cooking class experience. You'll spend the afternoon learning the secrets behind your favorite Italian dishes, guided by an expert chef. Learn how to make strip steak with a stunning...

Learn how to prepare a family-style menu of authentic Italian dishes sure to impress. In this hands-on class with Chef Christmas, you will learn how to prepare a three-course Italian dinner party menu using fresh, high-quality ingredients and time-honored Italian cooking techniques and recipes. Some of the dishes...

Unlock the art of pillowy homemade gnocchi in this hands-on cooking class with Chef Will. Using staple ingredients like potatoes, flour and eggs, you’ll learn how to create delicate gnocchi with a tender bite, no store-bought shortcuts here. After shaping your dumplings, you’ll prepare a luxurious...

Tap into the joy of baking with these phenomenal creations. Techniques for turning out bakery-level creations abound in this exciting cooking class. Having Chef Antonio lead you step-by-step through the bread making process ensures an enjoyable from a true artisan. You'll fine-tune your talents for traditional...

Get to grips with the art of French pastry in this croissant-focused session. Instead of making a daily detour to your local bakery for your morning pastry fix, why not take this cooking class and learn to make your favorite croissants at home? Guided by a renowned local Chef Stephanie, you'll get hands-on with the...

Get to grips with the art of French pastry in this croissant-focused session. Instead of making a daily detour to your local bakery for your morning pastry fix, why not take this cooking class and learn to make your favorite croissants at home? Guided by a renowned local Chef Stephanie, you'll get hands-on with the...

Build pasta-making skills that elevate your home cooking. Learn the art of handmade pasta in this hands-on cooking class in The Woodlands. Start by mixing and rolling fresh spinach pasta dough, then craft fettuccine with roasted winter squash, arugula and pine nuts. You’ll also prepare spinach linguine with...

Trade boxed pasta for handmade perfection in this interactive ravioli-making class led by Chef Roger. Learn how to transform simple ingredients into delicate ravioli dough, then shape and fill your pasta with rich, flavorful fillings that feel straight out of an Italian kitchen. You’ll prepare two standout...

Create Italian comfort dishes with fresh pasta as the star. Learn the art of handmade pasta in this hands-on cooking class in Houston. Start by mixing and rolling fresh spinach pasta dough, then craft fettuccine with roasted winter squash, arugula and pine nuts. You’ll also prepare spinach linguine with walnut...

Learn to make fresh pasta dough that cooks beautifully every time. Make fresh pasta from scratch in this fun cooking class in Houston. Guided by Chef Monica or a resident chef, you’ll prepare spinach pasta dough, roast winter squash for a seasonal fettuccine dish and cook linguine with walnut sage cream sauce...

Discover the magic of homemade bread through simple techniques. Learn the art of homemade baking in this hands-on cooking class in The Woodlands. Start by preparing roasted squash, sage and ricotta focaccia, then bake rustic French bread in a Dutch oven for that perfect crust. You’ll also make salted butter...