Cooking Class - Italian Dining

$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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- Beginner
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Fresh spring flavors straight from the garden. Celebrate spring with a French-inspired feast in this fun cooking class! Learn from an expert chef how to make succulent pan-seared salmon with white wine sauce paired with grilled haricots verts. Master the delicate flavors of herbes de Provence steamed rice and finish...
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Explore the traditions of Spanish cuisine. Revel in the exciting flavors of Spain in this cooking class. A chef instructor will show you how to make succulent roasted pork loin with nutty and tangy romesco sauce, herby roasted potatoes and a zesty black olive salad. For a sweet dessert, you’ll make a creative...
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Journey through Spain's culinary traditions. Explore the exciting tastes of Spain in this interactive cooking class! An expert chef will take you through an invigorating menu starting with succulent roasted pork loin with rich romesco sauce and perfect roasted potatoes on the side. Complement your elegant meal with a...
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Spring Flavor
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Cook with the freshest ingredients of spring! In this fun, hands-on cooking class, learn to cook with fresh in-season produce! A chef instructor will walk you through marinating and cooking flavorful lamb skewers paired with roasted carrots. Round out the meal with an upside-down cake loaded with seasonal fruit and...
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Spring Flavor
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Cook with the freshest ingredients of spring! In this fun, hands-on cooking class, learn to cook with fresh in-season produce! A chef instructor will walk you through marinating and cooking flavorful lamb skewers paired with roasted carrots. Round out the meal with an upside-down cake loaded with seasonal fruit and...
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Spring Plate
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Welcome spring with vibrant flavors! Celebrate the tastes of spring with a delightful cooking class. Learn how to prepare marinated lamb skewers with a creamy herb yogurt dip paired with farro and snap peas. Then, make roasted carrots with lemon and feta and delight in a light and fruity upside-down cake topped with...
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A bold and fresh Mediterranean feast! Embark on an exciting exploration of the Mediterranean in this exciting cooking class! You’ll start by learning how to grill scrumptious shrimp and pair it with a vibrant chermoula dipping sauce. Next, create lamb meatballs packed with spices and served alongside roasted...
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Master traditional breads. Come on a global baking adventure in this fun cooking class! Master making Irish cheddar and spring onion soda bread and learn to craft Italian rosemary and roasted garlic focaccia. Finally discover how to bake tasty pesto rolls with bold, fresh flavors. An esteemed chef will teach you...
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World's Best Breads
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Master the art of crafting international breads. Come on a bread-baking journey in this fun cooking class. Discover secrets from top chefs around the world. First, you'll make Irish cheddar and spring onion soda bread for a hearty classic. Next, prepare Italian rosemary and garlic focaccia and discover the secrets to...
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