Cooking Class - Homemade Pasta & Tiramisu by Hand
SaveBorn and raised in Northern California, Chef Esh-Marie has spent more than 15 years in the catering industry creating memorable dining experiences. A highlight of her culinary career has been launching her own food and wine tour business across several cities, combining her passion for great food with her knowledge of wine. Chef Esh-Marie loves sharing practical cooking tips and pairing insights, helping guests discover how thoughtful flavors and the right wine can elevate a meal.
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Chef Esh-Marie will travel to guests within Sacramento for this experience.
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Kaylynn
23 Apr 2026
Lauren
17 Apr 2026
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