Cooking Class - Cook an Epic Spanish Feast

Learn the art of classic French cuisine. Delve into the heart of French cuisine with this elegant cooking class! With the guidance of an expert chef, you’ll create a classic steak au poivre with flamed Brandy and mustard sauce and truffled pommes dauphine. Pair your meal with a fresh salad verte and finish off...

Learn how to use traditional techniques for creating a unique French menu. Boost your French cooking skills in this fun and engaging cooking class. Join an esteemed chef where you'll pick up tips and new skills. Start with a luxurious steak au poivre in a flamed brandy and mustard sauce. Whip ingredients for truffled...

Build confidence preparing restaurant-style French dishes. Elevate your cooking skills with a French-inspired culinary experience led by a seasoned chef. Begin with a bright salade verte featuring a classic vinaigrette. Then cook steak au poivre topped with a flamed brandy-mustard sauce, accompanied by truffled pommes...

Learn how to make four of Spain's most famous dishes with Chef Michelle. Experience a classic culinary spread that celebrates Spanish traditions in this hands-on cooking class with Chef Michelle, where you'll learn how to make a handful of traditional recipes using high-quality ingredients. You'll begin with an...

Explore the heartbeat of Italian cuisine. Learn to make an authentic Italian meal with this hands-on cooking class! Master the technique of grilled chicken under a brick paired with lemon and saffron risotto. For dessert, you’ll craft a light and zesty lemon polenta cake and you’ll learn it all through...

Forego store bought pasta for a touch of the homemade. Learn how to turn flour and water into fresh pasta dough in this cooking class. A world-class chef will share traditional techniques for preparing several types of pasta. Start with egg ravioli filled with a creamy truffle butter sauce. Next, make pappardelle...

Forego store bought pasta for a touch of the homemade. Learn how to turn flour and water into fresh pasta dough in this cooking class. A world-class chef will share traditional techniques for preparing several types of pasta. Start with egg ravioli filled with a creamy truffle butter sauce. Next, make pappardelle...

Create two classic pasta dishes using time-honored Italian methods. Elevate your kitchen skills in this pasta-focused cooking class led by a seasoned chef. Create supple dough and transform it into truffle-topped egg ravioli and ribbon-like pappardelle with flavorful Bolognese sauce. Round out your menu with a...

Master classic bistro dishes for home cooking. Transport yourself to the cozy bistros of France in this hands-on cooking class. Alongside expert guidance, you’ll learn to prepare a juicy pan-roasted chicken with cognac sauce a classic French onion soup, fresh French beans and a creamy French vanilla crème...

Cook a refined French menu with confidence and ease. Experience authentic French cooking in this hands-on class where you’ll build a multi-course menu with expert guidance. Learn the fundamentals behind a deeply flavorful French onion soup, then prepare pan-roasted chicken with cognac sauce and lemon-dressed...

Challenge yourself to seek out new recipes and gain culinary confidence. Celebrate the flavors of authentic Tuscan cuisine with this cooking class. A gourmet chef leads these sessions with step-by-step guidance. Practice the traditional Tuscan method of grilling rosemary chicken under a brick. Prepare a lemon and...

Embark on the ultimate pasta-making adventure. Dive into the world of authentic Italian pasta-making in this hands-on cooking class. With the help of a five-star chef, you’ll create delicate egg ravioli topped with rich truffle butter sauce, make traditional pappardelle coated in hearty Bolognese and craft a...