Cooking Class - Fall Comfort Food to Crave
$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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Cooking Class
Comfort Food Dreams for Fall
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Savor seasonal flavors with heartwarming cooking techniques. Get into the fall spirit with this comforting cooking class in Woodmere (Cleveland). With guidance from Chef Michael or one of the talented resident chefs, you’ll sear perfect pork chops and top them with a rich maple and beer glaze. Learn how to make...
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From Italian Breadsticks to French Bread
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Master bread making techniques and learn tips for baking three sweet and savory bread varieties. Dive into artisan bread-making fundamentals with three sweet and savory recipes in this hands-on cooking class. With guidance from a world-class pastry chef, you’ll explore dough fermentation, shaping and baking...
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Steak, Popovers and Brûlée - Date Night
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Create a classic steakhouse meal together with garlic kale, cheesy popovers and crème brûlée. Master the skills to create an elegant steakhouse meal at home in this date night cooking class. Guided by an expert chef, couples learn to sear steaks and make a tangy gorgonzola-shallot butter, roast garlic for...
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Late Summer Italian Table
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Prepare a rustic Italian-inspired menu with fresh herbs, warm spices and seasonal produce. Inspired by rustic Italian flavors, this hands-on cooking class celebrates fresh seasonal produce with four delicious dishes. Led by a gourmet chef, you’ll sear juicy pork chops topped with verdant salsa verde, creamy...
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Cooking Class
Classic German Cuisine - Date Night
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Savor comfort food with your sweetheart in this cozy German-inspired cooking experience for couples. Dig into a rustic, soul-warming date night in this hands-on cooking class featuring classic German comfort food. Guided by an experienced chef, couples will create iconic dishes, including crispy schnitzel and homemade...
Verified ChefChef Michael or Resident Chef
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Cooking Class
Italian Cuisine With Technical Knife Skills
$109
Hone knife skills through Tuscan recipes that teach cutting techniques and deliver big, bold flavor. In this hands-on cooking class, you'll learn the essential cuts every Italian cook needs to prepare authentic dishes. With guidance from an expert chef, you'll uniformly dice vegetables for a classic minestrone, cube...
Verified ChefChef Matthew or Resident Chef
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Cooking Class
Italian Cuisine With Technical Knife Skills
$109
Hone knife skills through Tuscan recipes that teach cutting techniques and deliver big, bold flavor. In this hands-on cooking class, you'll learn the essential cuts every Italian cook needs to prepare authentic dishes. With guidance from an expert chef, you'll uniformly dice vegetables for a classic minestrone, cube...
Verified ChefChef Matthew or Resident Chef
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Cooking Class
From Pretzels to Pulled Pork Sandwiches
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Master the cozy dishes you crave for casual get-togethers. Learn to make your favorite game day snacks and casual eats in this hands-on cooking class. Led by a world-class chef, you’ll learn to make homemade soft pretzels with a velvety beer cheese dip and prepare spicy Buffalo cauliflower bites with ranch...
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Cooking Class
A Taste of the Left Bank
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Left Bank bistro flair meets traditional techniques in this flavor-packed French culinary class. Bring the romance of Left Bank cuisine to life in this hands-on cooking class. Guided by a world-class chef, you’ll prepare four dishes, including pan-roasted chicken with a mustard sauce. Then, craft delicate...
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Cooking Class
Expert Chocolate Techniques Revealed
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Refine your dessert skills with advanced chocolate-making techniques with three showstopping recipes to master. Unlock the secrets of chocolate making in this hands-on cooking class. Led by an expert pastry chef, you’ll discover how to temper and dip honeycomb, roll ganache into luxurious espresso amaretto...
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Cooking Class
Autumn Baking: Trio of Desserts
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Master the techniques essential for pies, brownies and custards with fall-inspired flavors. Celebrate the taste of autumn with three delicious desserts in this hands-on cooking class. Guided by a world-class pastry chef, you’ll bake caramel apple tartlets with flaky, buttery crusts, fudgy chocolate brownies...
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Elegant French Fête
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Master an elegant French bistro menu featuring the iconic roast chicken with 53 garlic cloves. This hands-on cooking class offers a perfect blend of savory richness and sweet finesse with an elegant French menu. Led by a top-level chef, you’ll learn to prepare succulent chicken infused with 53 cloves of garlic....
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