Cooking Class - Latin Fare
$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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Chef Christopher or Resident Chef's Overall Rating
Based on 58 reviews
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Sandra
Mara Chavira
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Cook a Delicious Mexican Feast
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Craft deeply flavored Mexican dishes that highlight authentic preparation. Dive into authentic Mexican cuisine in this fun cooking class in Centennial (Denver). With hands-on guidance from Chef Christopher or a resident chef, you’ll master birria tacos with fresh tortillas, tamales with pasilla sauce and a...
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Experience Italian comfort cooking with approachable, hands-on steps. Bring classic Italian comfort food to life in this hands-on cooking class in Boulder. Learn how to prepare tender brasciole, creamy polenta, garlicky sautéed greens and fragrant rosemary focaccia. Chef Ashley or a resident chef will guide you...
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Bold Mexican Flavors
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Whip up bold Mexican dishes in an interactive, chef-guided setting. Experience the flavors of Mexico in this hands-on cooking class in Boulder. Learn how to make authentic birria tacos with homemade corn tortillas, corn and poblano tamales with pasilla sauce and a decadent chocolate ancho chile cake. You’ll...
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Bold Mexican Flavors
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Whip up bold Mexican dishes in an interactive, chef-guided setting. Experience the flavors of Mexico in this hands-on cooking class in Boulder. Learn how to make authentic birria tacos with homemade corn tortillas, corn and poblano tamales with pasilla sauce and a decadent chocolate ancho chile cake. You’ll...
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The Flavor of Holiday Tamales
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Get hands-on and cook authentic tamales this holiday season. Join Chef Christopher or one of the talented resident chefs in Centennial (Denver) for a holiday-inspired cooking class celebrating the tradition of tamales. You’ll prepare fresh masa and fill it with classic flavors such as shredded pork with green...
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Taste of Peruvian Traditions
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Discover delectable dishes from a South American region renowned for its fresh, vibrant cuisine. The captivating flavors of Peru are within reach through an interactive cooking class that celebrates this vibrant South American cuisine. Cooks eager to expand their international dining repertoire will delight in this...
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Discover the art of regional Italian cooking in this hands-on class. Savor the best of Italian cuisine in this hands-on cooking class in Boulder. Learn to prepare creamy Tuscan garlic shrimp served over Parmesan polenta and balance the richness with roasted broccolini enhanced by garlic and lemon. For dessert,...
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Prepare a Colorful Family Style Mexican Meal
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Make Cozy French Classics
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