Cooking Class - Savor Spain From Tapas to Paella

Learn to make classic Italian favorites from scratch. Join Chef Vlisaria or one of the talented resident chefs in Tampa for a cooking class celebrating the flavors of Italy. You’ll create a pescatarian-friendly menu starting with Tuscan garlic shrimp in a creamy sauce, paired with Parmesan polenta and roasted...

Pick up some nifty new skills while rolling your way to sushi success. If you're ready to become a master of homemade sushi, this cooking class is a prime introduction to the delicious traditions. Chef Vivian and Michi take to the kitchen to help you unleash your inner sushi chef! Learn five-star methods for...

Master no fewer than four gluten-free rolls in this immersive sushi making session. If you want to offer a gluten-free taste of Japan to your gluten-free guests, this cooking class is your chance to learn how. In it, a renowned chef will show you how to master the traditional techniques required to recreate your...

Discover Indian fare with a fine dining twist. Explore the vast world of Indian flavors in this one-of-a-kind cooking class. Learn to make an authentic, multi-course meal under the instruction of a five-star chef in an interactive environment. Begin with shahi baingan, a royal-style eggplant dish simmered in a...

Indulge in rich French flavors with mustard chicken, savory soup, and decadent chocolate mousse. Picture a cozy winter evening, where a cooking class brings French flavors to life. Pan-roasted chicken breasts with whole-grain mustard, leeks, and tarragon create a rich, savory main dish. Paired with French onion soup...

Learn how to prepare iconic dishes inspired by fresh, Mediterranean ingredients. In this hands-on cooking class, Chef Ricky will teach you how to make homemade pasta and fresh ricotta cheese to feature in a variety of beloved Italian dishes using high-quality ingredients and smart cooking techniques along the...

Learn how to prepare iconic dishes inspired by fresh, Mediterranean ingredients. In this hands-on cooking class, Chef Ricky will teach you how to make homemade pasta and fresh ricotta cheese to feature in a variety of beloved Italian dishes using high-quality ingredients and smart cooking techniques along the...

Discover how delicious plant-based dining can be for everyone. For the home chef who's curious about adding more plant-based fare into their regimen, this cooking class celebrating the joy of vegan cooking is a chance to turn over a new leaf. Chef Vivian and Michi share their secrets for crafting a thoughtful menu...

Learn to make traditional Spanish favorites from scratch. Get hands-on with authentic Spanish recipes in this fun cooking class in Tampa. Guided by Chef Vlisaria or a resident chef, you’ll create a four-course meal featuring Manchego croquettas, tortilla Española, roasted pork loin with Romesco sauce and...

Shape, fill and cook delicate ravioli pasta that celebrates the beauty of Italian culinary heritage. This comprehensive cooking class teaches you to craft two distinct ravioli in two styles using traditional Italian methods. Venture on to pasta-making journey guided by Chef Ricky and add a zest of Italian spirit to...

These tasty European creations are some of the best of Spain's historic cuisine. Work your way toward continental culinary creativity with a cooking class featuring specialties from Spain. Let Chef Vivian and Michi introduce you to some of the country's most beloved dishes. From whipping up a soothing gazpacho and...

Indulge in French elegance with seared scallops, pommes Anna, and poached pears. A luxurious French dinner can transform any date night. In this cooking class, learn to prepare seared scallops with champagne beurre blanc, a perfect start to a sophisticated meal. Follow it up with crispy pommes Anna, complemented by...