Cooking Class - Tuscan Twilight Romance - Date Night

What You'll Do

Whisk your culinary companion away to Italy for the evening without even packing a bag.

Couples who share a love of Italian cuisine are sure to have a blast together in this romantic and hands-on cooking class. Together, with a renowned chef guiding you, you’ll unlock the time-honored techniques required to make a medley of Mediterranean dishes. On the menu? Steak tagliata, panzanella and grilled zucchini with pesto. And don’t worry, your sweet tooth is sure to be satisfied with a delightfully shareable Prosecco sabayon with berries.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Beginner, Fun, Gourmet, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


After 10 years of in-depth corporate catering experience, Chef Andrea shifted into instructor mode to share her talent with aspiring cooks. Her culinary education revealed a love and specialty for baking and pastry craft. Her life is filled with family, fur friends, music and sports. All of this activity is the perfect fuel for energizing Chef Andrea as she dreams up new methods for helping her students hone their kitchen skills.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards South Bay & Peninsula Bay Area Shot
What You'll Do

Whisk your culinary companion away to Italy for the evening without even packing a bag.

Couples who share a love of Italian cuisine are sure to have a blast together in this romantic and hands-on cooking class. Together, with a renowned chef guiding you, you’ll unlock the time-honored techniques required to make a medley of Mediterranean dishes. On the menu? Steak tagliata, panzanella and grilled zucchini with pesto. And don’t worry, your sweet tooth is sure to be satisfied with a delightfully shareable Prosecco sabayon with berries.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Beginner, Fun, Gourmet, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews
Verified guest reviews for other experiences with Chef Andrea or Resident Chef
Yuko I.
11/15/2025
Chef Michael is a very friendly and knowledgable. Also good explanation.for us. I want to give him A+++
Samantha A.
03/09/2026
This is a great class for beginners. I learned some great basics on how to stand and best ways to cut.
danielle h.
02/27/2026
Mushroom and Pork and shrimp dumplings (Won Ton soup, Potstickers, and Steamed dumplings with sauce accompaniment.
Emily C.
02/09/2026
Had a lot of fun. Learn the recipe and technique of making croissants.