Cooking Class - Paella Mastery Achieved

Create a sensational Spanish tapas tasting menu that delivers one wave of flavor after another. In this hands-on class with Chef Iain, you will learn how to construct a beautiful Spanish-style tasting menu featuring five traditional tapas with a few fun added twists. Some of the recipes you can look forward to...

Learn BBQ techniques from meats to veggies and desserts in this hands-on culinary adventure. Immerse yourself in the world of BBQ and turn up the heat with this cooking class. You will learn how to perfectly season and grill meats and veggies and whip up a dessert from scratch so sweet it’ll make your grill...

Discover the artistic fun of French cuisine. Learn how to prepare a traditional French menu in this fun and interactive cooking class. Join a gourmet chef to discover tips and techniques you can recreate at home. Designed for all levels of home chefs, you'll learn how to prepare roasted cauliflower and creamy...

Explore the tantalizing world of pasta from scratch. If you have pasta on the brain, this in-depth pasta making cooking class is just what you need! In this immersive chef-led session, you'll uncover the secrets behind crafting two timeless pasta dishes, along with the sauces that bring them to life. Start with...

Explore the exquisite flavors of a classic Lebanese mezze with a plant-based twist. During this engaging cooking class, Chef Jackie will guide you into the secrets of making authentic Eastern Mediterranean dishes. She’ll help you prepare a delicious 100% plant-based Lebanese menu. You’ll start by...

Discover how Italian cuisine blends rustic charm with elegant simplicity. Dive into this cooking class where you’ll roll fresh pasta dough into tender fettuccine. Sear steak tagliata, balance it with bitter greens and toss pasta with pancetta and truffle oil. Finish with panna cotta’s creamy embrace....

Discover how Italian cuisine blends rustic charm with elegant simplicity. Dive into this cooking class where you’ll roll fresh pasta dough into tender fettuccine. Sear steak tagliata, balance it with bitter greens and toss pasta with pancetta and truffle oil. Finish with panna cotta’s creamy embrace....

Enjoy a lavish Italian feast worthy of a swanky steakhouse! In this class, Chef Francesca shares her Italian heritage and years of cooking experience to bring you an authentic Italian culinary adventure in which you'll learn an array of valuable culinary skills. Your hands-on class begins with an iconic Italian...

Enjoy a sunny, soul-warming taste of the Mediterranean in this culinary experience with Chef Iain. In this hands-on class with Chef Iain, you'll learn how to recreate the robust flavors of Mediterranean cooking in your own kitchen and discover the comfort foods of a region known for having one of the healthiest...

Learn how to prepare your favorite Italian recipes. Bring your culinary skills to the next level in this cooking class. Led by Chef Mo, you'll learn how to make a variety of delicious Italian recipes you can recreate at home. Start with a refreshing tomato caprese prepared with fresh mozzarella. Your main entrГ©e is...

Learn how to craft a 100% plant-based Mediterranean menu designed to elevate your party experience. During this engaging cooking class, Chef Jackie will guide you in creating a vegan Mediterranean menu. You’ll explore how you can create exquisite flavors by combining fresh vegetables with different...

Develop your skills in preparing authentic Southern French meals. Join this culinary journey through the heart of Southern France, where flavors come alive in a cooking class that celebrates the region's culinary heritage. You'll weave a tapestry of tastes with a hearty Bouillabaisse and a sweet cherry clafouti, each...