Cooking Class - Bake and Take: Apron and Cake

Learn and practice the foundational techniques of classic French pastry with Chef Laura. In this hands-on cooking class, Chef Laura will teach you traditional lessons from the art of French pastry. You will explore a variety of basic skills, from preparing flaky pastry dough to pГўte Г  choux, the base dough for...

Your child will gain baking skills, express creativity and build confidence throughout the week. Treat your young chef to a fun, interactive cooking class. In this journey, they will learn from a 5-star chef who will teach them safety skills, selecting ingredients, mixing and preparing a menu with dessert and more....

Discover the flavors of Argentina with Chef Laura as you prepare three unique dishes. With Mediterranean and Spanish influences, Argentinian cuisine contains a variety of fresh and complex flavors to discover. Explore Argentinian-inspired cuisine with Chef Laura as she teaches you how to prepare three authentic...

Take advantage of the gorgeous ingredients that Mother Nature provides by cooking with them. Enjoy a feast that is equally beautiful and delicious in this colorful cooking class. You'll incorporate the color wheel in every element, from the steak with rainbow peppercorns to the heirloom tomato and peach salad with an...

Learn how to create beautiful and delicious macarons the French way. If you've been curious about how the delicate little French cookies, macaroons, get made, this cooking class will show you. You'll learn each step behind creating perfect little creations that melt in your mouth with just the right amount of softness...

Create delicious French desserts, mastering the techniques used to create the treats we all love. France is well-known for its wonderful desserts, and in this chef-led cooking class, you'll make some of the best. This session begins by making a rich caramel that envelops crisp, layered apples, which are then topped...

Create delicious French desserts, mastering the techniques used to create the treats we all love. France is well-known for its wonderful desserts, and in this chef-led cooking class, you'll make some of the best. This session begins by making a rich caramel that envelops crisp, layered apples, which are then topped...

Take on a hands-on baking experience, creating and mastering the classic croissant. Learn how to make everyone's favorite French pastry in this cooking class, the classic croissant. An expert chef instructor will show you how to mix and laminate dough, then shape and bake two types of croissants and morning buns. By...

Celebrate this sweet time of year with some summer-themed desserts. Dive into the sweet season of summer with this dessert-centric cooking class. Learn how to make ultra-moist and decadent tres leches cake, complete with whole milk, condensed milk and evaporated milk. Celebrate strawberries at their best by adding...

Tackle the ultimate baking challenge with this lamination-focused class featuring sweet and savory pastries. You will no longer be intimidated by the idea of making layered, laminated pastry at home after you take this hands on cooking class. Master a basic croissant dough that you can fill with endless flavors,...

Become a pie master in this flakey, buttery culinary session. Create the perfect pie dough to serve as the base for an array of treats in this baking focused cooking class. Once you've nailed down your perfect pie dough, you'll use it to create a savory mushroom and goat cheese galette, a sweet galette featuring...

Recreate classic Danish pastries. Treat yourself to a hands-on cooking class where you'll craft delicious, flaky Danish pastries from scratch. With guidance from a world-class pastry chef, you'll learn how to make the iconic laminated dough before preparing two irresistible goodies. You'll start with heavenly cream...