Cooking Class - Sweet Layers of Danish Bliss

Create colorful confections that embody the essence of springtime celebrations. This cooking class offers hands-on experience in making elegant espresso macarons with velvety mocha ganache and delicious toasted almond macarons with honey cinnamon buttercream. Perfect essential techniques and impress anyone with your...

Explore the exquisite flavors of a classic Lebanese mezze with a plant-based twist. During this engaging cooking class, Chef Jackie will guide you into the secrets of making authentic Eastern Mediterranean dishes. She’ll help you prepare a delicious 100% plant-based Lebanese menu. You’ll start by...

Discover new recipes to add to your vegetarian collection. Explore ways to add garden-fresh vegetables to your menu in this cooking class. Joined by a gourmet chef, you'll learn new techniques and enjoy a fun culinary experience. Start by tossing together a vibrant kale salad, perfectly balanced with oil, vinegar...

Learn the secrets behind Italy’s beloved pizza and tiramisu desserts. Step into the world of Italian cuisine in this hands-on cooking class filled with flavor and tradition. You'll gain expert knowledge of authentic techniques while crafting beloved Italian dishes. In this vibrant cooking experience,...

Bring your next gathering to the next level with veggie-centric recipes. Perfect for vegetarians, this cooking class is designed for all levels of home chefs. You'll join an esteemed chef for culinary sessions dedicated to sourcing, prepping and preparing delicious and healthy vegetarian recipes. Start by creating...

Master the artistry of traditional French pastries with a blend of sweet and savory. In this engaging cooking class, explore the delightful union of sweet and savory in French pastries. Create delicate mini pavlovas adorned with cream and berry compote, along with savory cheddar scones drizzled with smoky butter....

Master the artistry of traditional French pastries with a blend of sweet and savory. In this engaging cooking class, explore the delightful union of sweet and savory in French pastries. Create delicate mini pavlovas adorned with cream and berry compote, along with savory cheddar scones drizzled with smoky butter....

Learn how to craft some fun bite-sized foods to enjoy the poolside or outdoorsy gatherings with friends. Impress your party guests this summer with new cooking skills learned in a poolside plant-based bites cooking class led by a gourmet Chef Jackie. In this hands-on lesson, you'll discover essential cooking tips and...

Learn to replicate buttery French cakes that look as delicious as they taste. Master the art of French baking with a madeleine cooking class. Treat yourself to a fun day learning a new culinary skill taught by an expert chef. Master buttery French madeleines while infusing the batter with delicate flavors. Satisfy...

Discover unique flavor combinations, making renowned global dishes with a plant-based take. During this hands-on cooking class, Chef Jackie will take you on a flavorful journey to discover exciting tastes from around the globe. You’ll bring to life dishes with Mexican, Mediterranean, Caribbean and French...

Explore pastries three ways under the guidance of a five-star chef. This hands-on cooking class celebrates dough in all its delicious forms, from flaky biscuits to cinnamon treats topped with indulgent frosting. With a highly skilled chef leading you, you’ll master dough-making essentials before crafting three...

Create gorgeous, colorful macarons that look almost too pretty to eat. Treat yourself to something special and learn French baking techniques in a macaron cooking class. Learn from a world-class chef as they share the secrets to mastering the perfect flavor and texture of macarons. From preparing the batter and piping...