Cooking Class - Baking Classic French Pastries

Take a culinary journey to the Mediterranean and learn how to cook its traditional dishes. During this hands-on cooking class, Chef Joy will showcase the bright and vibrant flavors characteristic of the Mediterranean. Five-star chef will teach you tips and tricks for making each course from scratch so you can build...

Learn how to make an exquisite French meal by discovering some of its traditional dishes. During this interactive hands-on cooking class, Chef Joy will guide you step-by-step through preparing some of the most classic dishes from France using time-honored culinary techniques. Begin by creating a delicate baked...

Learn how to prepare three iconic desserts that are ideal for warm-weather entertaining. End every meal with the perfect dessert once you book this fully immersive cooking class. Master three traditional global recipes, perfect for dining al fresco. Prepare a rich and moist tres leches cake and then, bake tender...

Craft four courses of New American cuisine with decadent contemporary twists. Classic New American recipes with modern and vibrant ingredients are on the menu during this engaging cooking class. Chef Deaundra will teach you basic kitchen techniques to make these recipes. Begin by preparing a rich tomato soup...

Master pizza dough from scratch and unlock a world of delicious recipes to try. Take your pizza game to the next level with this hands-on cooking class. Learn from an expert chef how to prepare the perfect dough, then turn it into a carbonara-style pizza with crispy pancetta. Stuff a calzone with fennel, sausage and...

Master the technique for French macarons and create unique flavor combinations in your kitchen. Unlock the secrets to baking beautiful, gluten-free French macarons in this hands-on cooking class. You’ll create two decadent flavors, vanilla bean with mocha buttercream and blueberry cheesecake. An expert baker...

Master the technique for French macarons and create unique flavor combinations in your kitchen. Unlock the secrets to baking beautiful, gluten-free French macarons in this hands-on cooking class. You’ll create two decadent flavors, vanilla bean with mocha buttercream and blueberry cheesecake. An expert baker...

Master a traditional Southern France menu that'll quickly become your favorite meal. Enjoy a culinary escape to Provence with this hands-on cooking class. Guided by a gourmet chef, you'll prepare a delicious four-course menu that begins with a refreshing shaved radish and arugula salad. Master a saffron-scented...

Master essential baking techniques to prepare homemade croissants and other French pastries. In this hands-on cooking class, you'll unlock the secrets to flaky, buttery perfection. You will learn to create laminated dough from scratch and transform it into two iconic French pastries: golden, savory ham and cheese...

Master the recipe and technique for pie dough to create a variety of pastries. Step into the world of pastry perfection in this hands-on cooking class. From savory wild mushroom galettes to sweet cinnamon apple hand pies, you'll learn the secrets behind creating flaky, buttery crusts and irresistible fillings....

Led by an expert baker, you'll prepare and decorate an elegant berry mousse cake. Unleash your inner pastry chef in this hands-on cooking class as you create a showstopping berry mousse layer cake. Learn to craft silky raspberry coulis, whip up smooth vanilla buttercream and assemble picture-perfect layers. Then, take...

Join this hands-on lesson to bake traditional breads like focaccia, soda bread and pesto rolls. Are you enthusiastic about baking? Rise (literally) in this hands-on cooking class where you’ll master making focaccia, Irish soda bread and pesto rolls—breads so delicious they’ll sneak their way into...