Cooking Class - Sumptuous Supper - Date Night

$ 99 Per person

all-inclusive: 2-hour class, 4-course meal.

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What You'll Do

Experience fine dining by recreating a restaurant-quality meal together.

Strengthen your connection in this hands-on cooking class, where you’ll learn to prepare seared scallops complemented by a silky tarragon butter sauce. You’ll also create a vibrant shaved fennel salad and saffron-scented risotto. Wrap up the evening with a chocolate soufflé adorned with salted caramel sauce, making for a sweet and memorable finish to your night.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Couples, Date Night, Gourmet, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Brennan or Resident Chef Shot
Chef Brennan or Resident Chef Verified Chef

55 reviews

Chef Brennan holds an Associate’s Degree in Culinary Arts and trained at the renowned Culinary Institute of America at Greystone. With two decades of experience in professional kitchens, he brings extensive knowledge and enthusiasm to his classes. Whether crafting fine dining experiences or simple, flavorful dishes, Chef Brennan is passionate about cooking and teaching guests how to create delicious meals to share with loved ones. His goal is to inspire culinary confidence and joy in every session.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Experience fine dining by recreating a restaurant-quality meal together.

Strengthen your connection in this hands-on cooking class, where you’ll learn to prepare seared scallops complemented by a silky tarragon butter sauce. You’ll also create a vibrant shaved fennel salad and saffron-scented risotto. Wrap up the evening with a chocolate soufflé adorned with salted caramel sauce, making for a sweet and memorable finish to your night.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Couples, Date Night, Gourmet, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews
Verified guest reviews for other experiences with Chef Brennan or Resident Chef
Nicole D.
03/19/2026
We made home made pasta start to finish (2 kinds of dough), and 3 different sauces. Very fun class and well organized. Food delicious!
Amy a.
03/11/2026
Amazing Brazilian steakhouse
Jan T.
02/19/2026
We made Indian food. It was overall a good experience and the food we made was delicious but the Chef who taught the class was a bit impatient with her students.
Mark G.
02/02/2026
pudding, gnocchi with tomato sauce, crusted chicken
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